mariahAngel:


I can't promise that I'll try it.

I know you will try it some day soon
Little tip, it's a pinch of salt with sugar
Never in same proportions

mariahAngel:


Nne, that sugar and salt combo in garri tastes weird to me, but some people seem to like it.
For me, it's either sweet or salty. Mostly sweet.

Nne ooooo you are missing something
Sugar and salt in cold water garri is bae
I don't even know how to describe it
I prefer that combo to sugar and milk sef

mariahAngel:
When you're famished, and you have to eat like right now, what meal do you go for?

What quick meal is your life saver, aside the ones in the picture below?

Garri soaked with very cold water combined with either groundnuts or coconut.
I add milk and sugar or sugar and salt.
After taking this on a hot afternoon, I might not be hungry for the rest of the day.

Yea.
If I run out of data to access my Internet to recharge.

Omawumi17:
I still have more left for tommorow inshallah

Looks delicious!

ahnie:
I searched under the table several times,like are my eyes decieving me?
Even clearly seeing that those items were there.

I asked around,all I was offered was**Eeyah,eeyah,eeyah .no one seemed to have any clue how those items disappeared.


The only thing the **Terminator**left me with was my groundnut oil,even my mashed pepper and onions inside takeaway pack wasn't spared.


The truth is... person nor suppose steal from me nau,I m the last soul wey them suppose steal from, because I m not a bad person foodwise.

I dey hustle like mad...them nor see rich folks to go steal from?
Why me?

The terminator (s) should have atleast have pity one,why go that hard on me?
An honest hard-working woman for that matter.

I m pained no doubt,it really hurts,but all the same I m thankful it wasn't any of my kids that was stolen.

Sorry about the loses Ahnie.
It's never easy loosing anything that belongs to you.

It's an insider job, things don't go missing like that on a busy street without anyone seeing anything.
You will always be greater than the thief or thieves. Pray it doesn't happen again.

obembet:
You have the opportunity of choosing only one out of this two, which would you go for?

Both abeg. I eat it on different days

This snack is so easy and simple to make. The children loved it and kept asking for more and more. You can also do it yourself and experience its goodness.

Ingredients:
Milk
Yeast
Sugar
Flour
Nutmeg powder (optional)
Butter
Sausages
Salt


https://www.youtube.com/watch?v=qDJ_6z_-EWE

mariahAngel:


Nne, let's not expose our secret.

Hahahahahaaa
Our secret is intact nne!

Draslo:

Well as a guy that can really cook, it has opened many 'doors' for me.
I even make my own recipes. Maybe one day I will make a post like this

Everyone likes good meal, please post a recipe for us to learn.
Well done.

mariahAngel:
There's literally no food I can't do without.

Yeah, I know some people might say eeerrr... fried plantains, but I swear, I've changed. 😌

Nne, I could answer this question on your behalf and the picture didn't disappoint at all

Zonefree:

Stop this madness!


Nice one gloryhomemaker. I don't like fried egusi .

Thank you Zonefree!

Draslo:
My secret to super Egusi. I blend Onions separately and then mix it with the ground egusi. Then I portion it in the soup just like people portion puff puff from flour batter into hot oil but on a much smaller scale. The onion /egusi moulds solidify. I pour the rest directly in the soup just before I add the vegetables.


Who else does theirs like this?

You are good in Egusi soup matters

woginid967:
Me wey no fit cook. Biko be tagging me o. I need this badly

Cooking is practical, the more you cook the better you become. I will tag you in next one.

gaby:
One of my best soups..the lumpy egusi is always bae...

You are correct.

IyaebeTheGreat:
Egusi very hard soup to make. Nice one

Thank you!

mariahAngel:
Nne, you're doing well. ✨✨✨

God bless you my sister. I always appreciate you and your kind words.

mariahAngel:


Away with your negativity!
Be gone! 🔥

Nne oooooo
Ike gwuru!

He might not have eaten good food in months, instead of him to appreciate good food.
But he won't, his negativity is holding him in bondage.

Egusi soup is one of the popular soups enjoyed by Nigerians. It has different ways of preparing it and this is one of the methods used when you don't want to fry the melon seeds.

This video is a step by step easy to follow guide on how to cook Egusi soup, it's mouth watering.

Ingredients:

Egusi seeds
Beef
Stockfish
Onions
Crayfish
Scent pepper
Okpei
Palm oil
Dryfish
Ugu leaves
Uziza leaves
Seasoning
Salt


https://www.youtube.com/watch?v=D9J67rPlhC8

CodeTemplar:
I raise my left bum bum for you o.

This sort of food is complex and delicate. It is suppose to be a full-time business where people just buy it instead of trying to redo it at home.

We also buy Pizza out but the one made at home is better by far.
It's rewarding when you make it yourself.
Thank you.

Over speeding is never good.
The harm it can cause far outweighs the fulfillment it gives the driver.
May God comfort the family of the child.

Pizza is a yummy delight and we all love Pizza! This video gives a detailed step by step guide on how to make Pizza by yourself at home. If you follow the details, you will be successful in your Pizza making journey even as a first timer.

Ingredients:

Boneless chicken
Red and Green bell peppers
Cheese


For The Pizza Dough:
Milk
Flour
Yeast
Egg
Oil
Sugar
Salt

For The Pizza Sauce:
Tomatoes
Onions
Carrots (optional but amazing)
Garlic cloves
Oil
Seasoning
Oregano
Curry powder
Salt


https://www.youtube.com/watch?v=4hRkk_5ykCA

I prefer driving within my locality but being driven if it's a long journey.

DeepRoyal:


But you seem to have a passion for it, you try new recipes. You are the real foodie people wey dey chop chop everything.

Me I count a woman/wife who can cook and who likes to cook as a blessing. It will always make me look forward to her meals , esp when I don't know what to expect

Thank you.

Kobojunkie:
What would happen if I took to air frying that rather than frying in oil?

If you have an air fryer the best. Not many have it so I give options. I bake some recipes in the oven, in the pot and I fry some too to accommodate everyone.

DeepRoyal:


But I think the factor varies, for example you are more predisposed to cooking, baking and such and you are very good at it, while another maynot be and would get maximum satisfaction from it.

I enjoy home cooked meals, if another person cooks it and it sweet, if I don't get those two factors my default is to buy food outside.

Did this start out as a hobby or it's something you do part-time? Cooking/baking I mean

Cooking is practical and practice makes perfect.
I cook a lot because I have always had a large family so eating out will drain our pockets
I also enjoy eating good food outside when possible.

I cook almost every day, my people gat to eat.

1 and 2 my favourite till today.
Nne, happy weekend to you.

post=122637850:
Thanks for this Gloryhomemaker.

All of us at [/b] are going to try this at home this weekend.

Thanks for the inspiration always ma.....


Meanwhile,
From the kitchen of dem [b],
Make people take dis one hold body this beautiful Thursday

Thank you .
It's the rice and plantain for me.
Well done.

DaveHarry:

All these ingredients for only homemade egg rolls? Is it same with the ones sold.

The food you make by yourself at home can not be the same with the ones sold outside.

AngelicBeing:
Nice at Gloryhomemaker, keeping her home happy with delicious food , @ Gloryhomemaker are you still in Nigeria, l thought, the grapevine whispered to me secretly that you have relocated with your family to Australia 🌏 :

We are still here sir, one step at a time.
Thank you for all your support.

Theophinio:


Excellent tutorial ma

Please what kind of flour is good for egg roll

And is it same procedure for making buns except the eggs 🥚

I use mostly Golden Penny Prime for my pastries.

Buns and egg roll same process without the eggs.

Thank you.

Clairvoyancy:


I have gas, there are lot of schools around me, I think I will give it a try.... thanks

With schools around you, you already have a ready market.
Make it nice and add buns and puff puff of smaller amounts and the students will rush you.