I prefer it to carbonated drinks

fman:
am just realizing that zobo is made from hibiscus flower

Its not your normal hibiscus flower

This is good, not those ones that just boil the leaves, add sachet cola, and filter, zobo ready.

Op, do you know what is responsible for the high cost of zobo leaves?

Oh

Christboy320:
Best natural drink if prepared well

Tiger nut with date beats it 100%

FalseProphet1:
I really do love zobo drink. Just that it's been ages since I last drank it. I'm scared to buy it from roadside hawkers cos I might be drinking human blood who knows.

This I have seen.

human blood for 100 naira

isan:
That's vawulence cooking, they are going to serve the whole community

Lol

Thanks for this.
This is the Oraimo park speaker

Zobo is nutritional..

Learnt is good for the heart

frozen70:



Tiger nut with date beats it 100%

Choice deffers beauty

Nice

Christboy320:

Choice deffers beauty

Yes I agree

The last time I bought zobo drink I saw a big cockroach inside, I concluded that I will never drink zobo again, if not homemade.

One of my imagine taking this while listening to your favorite Music on the Oraimo FreePods 3.

Mvena:
Looks good
Well done

Thanks

Christboy320:
Best natural drink if prepared well

Yesooh, so refreshing especially when its chilled

Deegee2121:
One of my favourite local drinks, weĺldone

Thanks

FalseProphet1:
I really do love zobo drink. Just that it's been ages since I last drank it. I'm scared to buy it from roadside hawkers cos I might be drinking human blood who knows.

This I have seen.

LOL@human blood ...you can try making it yourself, its one of the easiest local drink to make.

Ryda:
We have zobo and we have zobo.
If you don't understand I can't help you

And there is zoborodo

smile11s:
Hi Lady zobo. Abeg do you know what these people might be cooking or it vaulence?

Hahahhaha, we need to consult the appropriate authority

Wealthoptulent:



@op what the difference in the process of zobo n organic wine with same HIBISCUS FLOWER �?

Zobo is made just by boiling the hibiscus flower while the hibiscus wine undergoes fermentation in the maturation or fermentation tank for atleast 6 months where it matures and is then ready to drink.

BigCowH0rn:


A few words of explanation... stating your steps clearly... could get you a lot more fans.
I could be wrong.

The step by step explanation is in the video link shared.

Stevosty:
This is good, not those ones that just boil the leaves, add sachet cola, and filter, zobo ready.

That one is zoborodo

everythinggirly:
The last time I bought zobo drink I saw a big cockroach inside, I concluded that I will never drink zobo again, if not homemade.

So sorry, homemade local drinks is still the best...except you can tell of the sellers hygiene level.

DiomaKitchen:


The step by step explanation is in the video link shared.

You don't understand your audience.. customers.
Africans never do but whites doe quite well.

See your response?

Even almighty YouTube added the transcribe *(speech to text) opinion to many videos on their site.. i wonder why?
African videos don't have it though

The african doesn't care.

I see your videos all the time but never bothered cos i can't cook and watch video too... guy man like me and kitchen wahala no no...
I really wanted to try this recipe of yours though, that why i complained.

Neer mind

BigCowH0rn:



You don't understand your audience.. customers.
Africans never do but whites doe quite well.

See your response?

Even almighty YouTube added the transcribe *(speech to text) opinion to many videos on their site.. i wonder why?
African videos don't have it though

The african doesn't care.

I see your videos all the time but never bothered cos i can't cook and watch video too... guy man like me and kitchen wahala no no...
I really wanted to try this recipe of yours though, that why i complained.

Neer mind

I understood your comment to mean a suggestion and not a question, that is why I referred you to the video for more details. However, now that you have come out albeit more clearly to ask for the steps, please see below:
1. Wash the hibiscus leaves thoroughly and boil in water for about 20 minutes with the pineapple peel. Sieve out the leaves, allow to cool.
2. Blend the pineapple, cucumber and ginger together with a glass of water and sieve out the juice.
3. Pour the juice into the now warm hibiscus leaves and stir, then add sweetener of your choice. Drink is ready to be served, enjoy chilled or warm.

Learning is an important part of life and I take feedback very seriously, be it positive or negative. I listen very carefully to my audience (yourself included) and try to hear even the things that are not said, which I admit I may not always be successful with.

I think that perhaps you should have been a bit more clearer with your request instead of generalising that all Africans never understand audience. We may not be as perfect as you like, but at least we make effort to be better with the feedback that you give.

It may interest you to know that most of my voiced videos are fully transcribed with subtitles available in at least 5 international languages. This is a result of feedback that I once received.

this isnt way to teach people!you will state step by step!NOT THE USELESS PICTURES!!

HRMK:
this isnt way to teach people!you will state step by step!NOT THE USELESS PICTURES!!

Ok, thanks for your comment. That's why the video is there for your reference.