Well, that's for the Madam, Cheffs or Whoever is interested in kitchen activities. Goodluck

Happy Sunday God loves you Be a cheerful giver

Cutehector:
lie u havnt burnt a meal ....

Lol y should I lie? I do burn meals nau, I will just forget m cooking smtn. Later I will start perceiving burning food then I will know d devil has maneuvered his way again.

MhizDeedy:




Lol y should I lie? I do burn meals nau, I will just forget m cooking smtn. Later I will start perceiving burning food then I will know d devil has maneuvered his way again.

ehen hw much did u say ur bride price was again

Wonderful..

Interesting.

future wife,please learn these tricks


in other news,order your football jerseys
https://www.nairaland.com/2447345/2015-2016-new-jerseys-available/3

Cutehector:
ehen hw much did u say ur bride price was again

Lol y? U wanna pay nau?

I am pinning this thread... make I go test am.. I have Phd in burning foods

Good tips















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.

BANGERLEE1:
Three plots

Sorry, its now 1 plot too much of everything is Bad
Rule 13

This is mystery

MhizDeedy:



Lol y? U wanna pay nau?

lol I wanted to knw if its still d same amount..

Cutehector:
lol I wanted to knw if its still d same amount..

Still d same

ok...

MhizDeedy:




Still d same

and u say u burn d food evrytime.. It should be divided like hw dey divide gp...

Cutehector:
and u say u burn d food evrytime.. It should be divided like hw dey divide gp...

Lol that's once in a while na

justirich:
***SOME KITCHEN TRICKS YOU MAY NOT KNOW*** By May Chic

1. Do you know that you can amend an over-salted meal in the pot ,by simply rubbing palm oil around the pot and
allow it to heat for more minutes?
So,i mistakenly over salted our launch sometime ago,& i applied this tip.. lo & behold, the food became tasteless (all the salt in the meal dissappeared), that i have to gently add more salt to taste.

2. Do you know that you can retrieve the normal aroma of your meal when it's burnt (nri leree oku n'ike), by simply adding some slice of bread in the burnt meal inside your pot?
The bread will absorb all the burnt aroma and give
your meal its original taste.

3.Do you also know that you can make your Canda (kpomo) or cowLeg(ukwu efi) to soften within few minutes of boiling by simple adding Chewing-gum into the boiling meat.
Oburokwa ikwutacha de chewing-gum,michasia de
sugar di n'ime ya,iburu ya tinye n'ime ife oha ga-eri,e
mecha isi na owu ihe maychic gwalu gi. Hahahahha...Lolss...
Pls just de raw chewing-gum & not the one you have
chewed.

4. I know majority of you knew that putting an iron spoon inside your boiling beans will make it soften quick in few minutes?
It's better than using Akanwu(pottasium). That akanwu sef,its too acidic... it use to infuse war inside my stomach..afòm ana asu kwutukwutu ka ebe iraq na iran na alu ogu. Lolss

5.Now this will sound awkward but i must say it.
Do you know that adding some lumps of charcoal in a
sour soup (ofe gbalu-uka) can make it regain at least 70% of its original taste ? #Courtesy of my Togo sister.
Na she teach me this number5 when i went for holidays in Togo where she resides with her family in 2004.
Biko ina etinyekwa de charcoal,ekwekwana ka mmadu fugi,otherwise akpo gi nwanyi ajo-ite.
Please wash the charcoal and make sure it's a fresh one
you got from the firewood you recently used.

https://m.facebook.com/story.php?story_fbid=873754812706064&id=100002146613870&refid=7&_ft_=qid.6188554778294984714%3Amf_story_key.6640348144874140567%3AeligibleForSeeFirstBumping.&__tn__=%2As

This is not igboland. Mara ife!

MhizDeedy:



Lol that's once in a while na

lol I knw... Ur igbo right?

shizzy7:
Sorry, its now 1 plot too much of everything is Bad
Rule 13

who made that rule? Lol* still 3plots*



I love doing big things jor*

Cutehector:
lol I knw... Ur igbo right?

Lol mba........Yoruba but m so mixed with almost all d tribes in Nigeria

No 5 is true

I disagree with#4. Potash is not an acid, it's an alkali, a base. A strong base at that. With pH of abt 13. The reason you have acute stomach upset anytime you take potash could be that your stomach produces so much acid,HCl. And intake of potash will elicit a rapid neutralisation reaction. (HCl + KOH= kCl +H2O).
The upset could arise from two sources, if other pathology the stomach are ruled out:
1. The acute elevation of stomach pH, ie reduced acidity can predispose your stomach to microbial infections.
2. The heat dynamics

Pls anyone.. On trick number 1, is the oil applied inside or outside the pot

Hmm

MhizDeedy:



Lol mba........Yoruba but m so mixed with almost all d tribes in Nigeria

yoruba.. Chai. So ur yoruba name is dolapo

Cutehector:
yoruba.. Chai. So ur yoruba name is dolapo

Lol nope Dami

MhizDeedy:




Lol nope Dami

awwww. Damilola.. .. I like d name. Wad does it mean

I never new any 0f these things, I will try them. Thank you op.

BANGERLEE1:
who made that rule? Lol* still 3plots*



I love doing big things jor*

where are the 3 plots you won't find them again

shizzy7:
where are the 3 plots you won't find them again

what did u do to it?