what brand of double electric do u have? where in lagos did u buy it??

rofemiguwa:


I have double electric and also a manual pump.
I dey pump till d bweast cry sef.
I just want to know wat to eat to produce more milk.

Will try d fenugreek tea n see hw it goes.tanks

rofemiguwa:

Please try n attend to us ur old customers
Yaba mamas.adeime n rhukie have picked their books.anonymous and cutiereborn pls come get urs.
I won't be available dis thursday n friday.my dd has immunization dose days.
Address is orthopaedic hospital igbobi.
But call me wenever u want to come.

He has confirmed he picked them, thank you so much Ma. God Bless you, Amen!

enque:
what brand of double electric do u have? where in lagos did u buy it??

Bought from mothersbond.it was the most reasonably priced double electric i could get.and it works really well
Jus go to mothersbond.com.its kinyo double eletric.

My manual is philips avent natural maunal pump. Works really well too.
Got that from uk dou.

cutiereborn:

He has confirmed he picked them, thank you so much Ma. God Bless you, Amen!

You welcome.

Annoymous mama if u r reading this please u are the only left.my text message autodeletes. That is why i cant call.
Please u are the only one left.come pick it up.thank u.

Thanks Ma'am

rofemiguwa:


Bought from mothersbond.it was the most reasonably priced double electric i could get.and it works really well
Jus go to mothersbond.com.its kinyo double eletric.

My manual is philips avent natural maunal pump. Works really well too.
Got that from uk dou.

Onegai:


Not using Maggi will force you to learn how to taste food better. Like, my MiL says my soups taste like crayfish and onions (which she likes). You'll learn how to combine ingredients and understand what it does and be able to adapt recipes from other countries. You will understand how Garlic and Ginger taste and work (like Ginger and White pepper play up the taste of Red pepper and make food more spicy). I make Quaker oats with Pear or Apple,honey, milk, Nutmeg or Cinnamon for Baby E and myself. Most of the spices run from N400 to N700 per cup or pack and Chinese sauces are like N1600 per big bottle and N800 for small bottles of Oyster sauce. Ibadan will have a supermarket to get them, but you'll have to ask an Indian or Chinese person. Or if a mum here can be nice and help you with getting them from Ilupeju or SPAR and sending them to you in Ibadan via road transporters (though I'm a bit worried about some sauces in glass bottle but bubble wrap will secure them).

Look for Cumin, Coriander, Turmeric, Black Pepper, White Pepper, Garam Masala, Nutmeg, Cinnamon, Oyster Sauce, Dark soy Sauce, sweet chili Sauce, fish Sauce, sweet and sour sauce. You can buy cans of Coconut milk or make it yourself (it is hard work, I remember that from childhood). Fresh Parsley and Basil are nice and Igbo ladies sell Basil as Nchanwu in the market. There are shops that sell fresh herbs too (Shoprite does and some places in VI) but you can grow them if you have seeds (plus you're in Ibadan you have space to grow stuff).

Nigerian food can be quite repetitive after a while so this helps.

lol @u have space to grow stuff.

I already use garlic, ginger n recently got bay leaves. i have nchawu at home pls how do I use it apart from in soups or pottage.
tnx ma'am

Onegai:


Not using Maggi will force you to learn how to taste food better. Like, my MiL says my soups taste like crayfish and onions (which she likes). You'll learn how to combine ingredients and understand what it does and be able to adapt recipes from other countries. You will understand how Garlic and Ginger taste and work (like Ginger and White pepper play up the taste of Red pepper and make food more spicy). I make Quaker oats with Pear or Apple,honey, milk, Nutmeg or Cinnamon for Baby E and myself. Most of the spices run from N400 to N700 per cup or pack and Chinese sauces are like N1600 per big bottle and N800 for small bottles of Oyster sauce. Ibadan will have a supermarket to get them, but you'll have to ask an Indian or Chinese person. Or if a mum here can be nice and help you with getting them from Ilupeju or SPAR and sending them to you in Ibadan via road transporters (though I'm a bit worried about some sauces in glass bottle but bubble wrap will secure them).

Look for Cumin, Coriander, Turmeric, Black Pepper, White Pepper, Garam Masala, Nutmeg, Cinnamon, Oyster Sauce, Dark soy Sauce, sweet chili Sauce, fish Sauce, sweet and sour sauce. You can buy cans of Coconut milk or make it yourself (it is hard work, I remember that from childhood). Fresh Parsley and Basil are nice and Igbo ladies sell Basil as Nchanwu in the market. There are shops that sell fresh herbs too (Shoprite does and some places in VI) but you can grow them if you have seeds (plus you're in Ibadan you have space to grow stuff).

Nigerian food can be quite repetitive after a while so this helps.

Wow all ds spices... @Onegai can I sent u a pm pls?

Tojued:


Is he on formula? I don't think he needs water if you're exclusively breastfeeding him.

He is on formula ma

AlphaHandMaiden:


Its not the area i.e. the fontanelle getting infected but a sign of infection or an ailment in the body generally.

Ok, nw i understand

comtem2011:
No idea ma, I will advice you call ur mummy's /MIL's attention to it or any elderly woman around you or visit your Dr.

Meanwhile, keep him hydrated cos I know that dehydration affect that spot a lot.

kisses to him.

Thanks for ur response ma

soonest:


They are not free in govt hospitals.

@mummide, the cord must be very thick. Pls keep it dry. By now it should be drying up little by little.
My MIL says she puts powder for more drying effect though I have never tried it.

Tnx Soonest , it was very thick , but thank God there has bn great improvement, it's just a tiny thing left now, likely to fall off in 2-3days time . My head is relaxed now , tnx alot mam

Onegai:

Not using Maggi will force you to learn how to taste food better. Like, my MiL says my soups taste like crayfish and onions (which she likes). You'll learn how to combine ingredients and understand what it does and be able to adapt recipes from other countries. You will understand how Garlic and Ginger taste and work (like Ginger and White pepper play up the taste of Red pepper and make food more spicy). I make Quaker oats with Pear or Apple,honey, milk, Nutmeg or Cinnamon for Baby E and myself. Most of the spices run from N400 to N700 per cup or pack and Chinese sauces are like N1600 per big bottle and N800 for small bottles of Oyster sauce. Ibadan will have a supermarket to get them, but you'll have to ask an Indian or Chinese person. Or if a mum here can be nice and help you with getting them from Ilupeju or SPAR and sending them to you in Ibadan via road transporters (though I'm a bit worried about some sauces in glass bottle but bubble wrap will secure them).
Look for Cumin, Coriander, Turmeric, Black Pepper, White Pepper, Garam Masala, Nutmeg, Cinnamon, Oyster Sauce, Dark soy Sauce, sweet chili Sauce, fish Sauce, sweet and sour sauce. You can buy cans of Coconut milk or make it yourself (it is hard work, I remember that from childhood). Fresh Parsley and Basil are nice and Igbo ladies sell Basil as Nchanwu in the market. There are shops that sell fresh herbs too (Shoprite does and some places in VI) but you can grow them if you have seeds (plus you're in Ibadan you have space to grow stuff).
Nigerian food can be quite repetitive after a while so this helps.

Onegai, please where in Ilupeju is the market?

Who can relate.... Good evening ladies

fabmum:


Wow all ds spices... @Onegai can I sent u a pm pls?

Okay

Pretimum:


Onegai, please where in Ilupeju is the market?

Honestly I don't know the address off head, but it is easy to find. Google "Indian Bazaar Ilupeju" and just put on your Google Maps, very easy directions. It's off Town Planning Way, I think. But the road is not tarred but cars can pass easily.

barag:


lol @u have space to grow stuff.

I already use garlic, ginger n recently got bay leaves. i have nchawu at home pls how do I use it apart from in soups or pottage.
tnx ma'am

As a garnish. Sprinkle it raw when you are done cooking. Someone even made a drink of watermelon, ginger, basil and small sprite and it was nice. It's safe to eat raw.

Onegai:

Honestly I don't know the address off head, but it is easy to find. Google "Indian Bazaar Ilupeju" and just put on your Google Maps, very easy directions. It's off Town Planning Way, I think. But the road is not tarred but cars can pass easily.

Thanks @Onegai.

My SIL stayed in India for a while and she's been hammering the "no maggi" but it's almost impossible to cook without it here.

Guess I just have to find the motivation.

rofemiguwa:


I have double electric and also a manual pump.
I dey pump till d bweast cry sef.
I just want to know wat to eat to produce more milk.

Will try d fenugreek tea nl see hw it goes.tanks

Noooooo oh the brea.st no fit cry
Chai what we go through for our little ones,
Hmmm...
May they be upright

http://www.popsugar.com/moms/Condom-Popsicles-New-Moms-1746131




Interesting!!!

my good people, please how much do one have to pay for birthday certificate.

I'd advise you go to your LG as it will be easier ......I initially paid 2000 to my hospital for ordinary certificate but all they gave was birth declaration or something not quite sure and it didn't serve purpose then I went back to them for the certificate itself and I was reffered to my LGA which is surulere so I went with the birth declaration from the hospital and all we paid was 1,500

obitobe:
my good people, please how much do one have to pay for birthday certificate.

Liftedhands:
Bcg na oga for leaving scar in fact I heard if it doesn't means it didn't work.


Iya e don tey o! How's Moyo and sis?

Still On BCG. my DD took and till today no scar. She's 11weeks. And something happened the day she took as I was keenly watching the nurse and doubted if the injection entered her body. I have reported at the center and they said if no scar till 6months it will be repeated. Is it necessary to reduce contact with people before the 6months assuming the scar did not appear? Cc Onegai,Alphahandmaiden,DrAda,kaffy4bill

Good moning sabi mama ...i have been peeping for a while..please i want to ask a questin as a ftm...do they still give babies drugs after birth..and also how long does it take for the cord to fall off...please note i had my baby thru cs thus i didnt go home until after one week which my mil says its to late to use herb to remove it....


Also what are the DoS and donts after Cs....can i do hot water sitting and how long do i have to wait to wear tight clothing.....

Just a novice ....please orientate..

barak4real:
Good moning sabi mama ...i have been peeping for a while..please i want to ask a questin as a ftm...do they still give babies drugs after birth..and also how long does it take for the cord to fall off...please note i had my baby thru cs thus i didnt go home until after one week which my mil says its to late to use herb to remove it....


Also what are the DoS and donts after Cs....can i do hot water sitting and how long do i have to wait to wear tight clothing.....

Just a novice ....please orientate..

If your baby is not ill no need for medicine all they need is paracetamol Syrup.

The cord could take as long as three weeks to fall off, just keep cleaning frequently with spirit.

No need for Sitz also give your body at least ten weeks before putting on girdle.



@Amhappy Generally babies are not suppose to be exposed to a lot of people so just keep physical contact to the minimal especially people with a cold! There's a test done to see if the baby has immune to TB(heaf test) or you just wait it out till six months to see if it scar's.

Note skin type can also be a reason for a no scar Bcg not necessarily that it didn't work.

Coldfeet:

@Amhappy Generally babies are not suppose to be exposed to a lot of people so just keep physical contact to the minimal especially people with a cold! There's a test done to see if the baby has immune to TB(heaf test) or you just wait it out till six months to see if it scar's.

Note skin type can also be a reason for a no scar Bcg not necessarily that it didn't work.

Thanks dear for this lots of info,I will ask abt this test at the clinic,if it's cost effective I won't mind doing it just for my mind to be at rest.

Adeime:
I'd advise you go to your LG as it will be easier ......I initially paid 2000 to my hospital for ordinary certificate but all they gave was birth declaration or something not quite sure and it didn't serve purpose then I went back to them for the certificate itself and I was reffered to my LGA which is surulere so I went with the birth declaration from the hospital and all we paid was 1,500

pls enligten me more in this. I have two birth certificates for my dd. one from d hospital n d other from the National Population Commission which we were told even superceeds that of the hospital. both are titled Birth Certificate. All i had to pay for was the file jacket. which types does d LG give?
thanks

@stadora sorry about d wahala d dry ogi gave u but instead of throwing it away u should have used it as ogi for yourself or even "swallow" for soup or if u r d adventurous type n u bake u might have tried to incorporate it into u baking b seen how it turns out.
Iv also heard of using corn flour as thickener in soups. In this economy nothing us to b wasted o
.

barag:


lol @u have space to grow stuff.

I already use garlic, ginger n recently got bay leaves. i have nchawu at home pls how do I use it apart from in soups or pottage.
tnx ma'am

You mean you have nchanwu in your farm?
I planted some but they ain't doing so well and it's really taking so much time to grow. How did you plant yours.

Anybody know where I can get lettuce seeds to plant? Even carrot seeds and anything plantable . I uprooted some flowers I planted and used the space as garden. My ugu leaf and tomatoes are growing very fast now.
Cc Onegai, you kuku sabi everything, only you sabi all these spices and locations in Lagos. Oya give me answers to my questions I know say you go sabi am.
Cc everybody.

Onegai:


As a garnish. Sprinkle it raw when you are done cooking. Someone even made a drink of watermelon, ginger, basil and small sprite and it was nice. It's safe to eat raw.

Eat raw . Never knew

ozycy:

You mean you have nchanwu in your farm?
I planted some but they ain't doing so well and it's really taking so much time to grow. How did you plant yours.

Anybody know where I can get lettuce seeds to plant? Even carrot seeds and anything plantable . I uprooted some flowers I planted and used the space as garden. My ugu leaf and tomatoes are growing very fast now.
Cc Onegai, you kuku sabi everything, only you sabi all these spices and locations in Lagos. Oya give me answers to my questions I know say you go sabi am.
Cc everybody.

How will I know?? Besides you were growing tomatoes and not sharing in the times of Tomato Crisis, let's talk about that Carrot is the top of the carrot, the green part, to plant it. I think lettuce is the same. I grew spring onions from the roots of it.

If I had space to do a herb garden eh...Barag you use corn flour to thicken sauces.

fabmum:
Who can relate.... Good evening ladies

I do this very well, when I don't want to create room for further discussion or ignore sign from my side.

Onegai:


As a garnish. Sprinkle it raw when you are done cooking. Someone even made a drink of watermelon, ginger, basil and small sprite and it was nice. It's safe to eat raw.

I will try this drink o, it will sure taste nice with d combo.
U r just too much!

obitobe:
my good people, please how much do one have to pay for birthday certificate.

Birth certificate: I got it #100 @FMC Keffi, from National Population Commission.