Hello people, its almost weekend ! Hope you are having a great day. Today, we are going to learn how to cook the prefect Nigerian fried rice. This method is not the usual concoction style many people know, its a little time taken but at the end, your stress will turn to joy.
Let's get down to the business
INGREDIENTS:
Rice
Green pepper
Onions
Carrot
Grounded Garlic and ginger
Seasoning cube, salt, curry, thyme
Peas
Sweet corn
Diced liver/corn beef
Green beans
Green bell pepper(tatashe)
Spring onions
Broth/stock(chicken or beef)
Cabbage for garnishing(optional)
Red scotch pepper(atarodo)
Soya/olive/veg oil for frying.
HOW TO PREPARE...
Boil beef or chicken using enough seasoning--- ginger,garlic,thyme,curry,salt,seasoning cube, onion. When done, drain and set the broth/stock aside. Fry the chicken or beef and set the used oil aside too.
If using liver. Chop it up, boil and set aside. You can even cook it with your broth/stock but you have to get it out first because it doesn't take time to be cooked.
Parboil your rice for 5minutes, drain water then cook the rice with the broth/stock little water,seasoning and enough curry to give it a great colour. Cook till its almost soft, pour into a sieve and set aside.
If using fresh vegetables, chop the chop-ables,---carrots,onions,green bell pepper, green beans,spring onion, cabbage and liver(if not chopped before cooking). Open up your peas from the pod, if using canned vegetables, rinse all, drain and set aside.
Now,get the oil used to fry the chicken or beef...put a fry pan on medium heat, when oil gets hot, in this order pour in your carrots,liver,peas,green beans,sweet corn,green bell pepper,red scotch bonnet pepper, onions and spring onions( please, don't include the cabbage). After pouring all in that order,season with little salt,seasoning cube and curry to give it a nice taste. Fry for few minutes like 2-5minutes depending how soft you want it. DON'T DEEP FRY!
Pour this fried mixtures in a separate container,put little oil in your fry pan and start frying your vegetables and cooked rice together in batches/portions! When a batch is done, pour into a serving dish or pot and start again with the next batch till the last batch is done.
Garnish with your chopped cabbage if desires, serve,enjoy.

You can also try this method with your spaghetti,noodles or macaroni.

Op,talk true
d pix u post.is dat our mine wl luk lyk wen i finish cukin it

:DYes, if you cook it well.

Bukiminaj:
Op,talk true
d pix u post.is dat our mine wl luk lyk wen i finish cukin it

My parents are celebrating their 25th anniversary today, I made jollof rice, fried rice(using your method) and fried plantain; I diced the plantain and mixed it ginger, onion and little scent pepper(it grinded everything to paste and mixed it with the diced plantain)and it tasted really good.
Pics coming shortly

Wow! I'm happy you used the method and it came out nice. We can't wait to get the pics.

kristen12:
My parents are celebrating their 25th anniversary today, I made jollof rice, fried rice(using your method) and fried plantain; I diced the plantain and mixed it ginger, onion and little scent pepper(it grinded everything to paste and mixed it with the diced plantain)and it tasted really good.
Pics coming shortly

sister viexcey...heres my result below...hope il get good pass mark from you.
Missing were gree peas and pepper...but the rest dey kamped...despite i over fried the chicken a bit.

Thanks a lot sweets and merry xmas

Its so nice and I'm happy it helped. Next time add a bit of more curry powder to bring out the yellow colour. You did well,Thumbs' up to you dear and Merry merry christmas all the way.

donodion:
sister viexcey...heres my result below...hope il get good pass mark from you.
Missing were gree peas and pepper...but the rest dey kamped...despite i over fried the chicken a bit.

Thanks a lot sweets and merry xmas

Wow, looking good! Hope you tried it this Christmas. Merry Christmas

kristen12:
My parents are celebrating their 25th anniversary today, I made jollof rice, fried rice(using your method) and fried plantain; I diced the plantain and mixed it ginger, onion and little scent pepper(it grinded everything to paste and mixed it with the diced plantain)and it tasted really good.
Pics coming shortly

nice one @ op

Thanks

Teephar:
nice one @ op

That's basically how I make my fried rice except that I add a lot of curry to get the characteristic green colour. How did you get the green colour without adding curry. PS, I don't use canned peas

Runner beans turns greenish brown when cooked and it adds slight green hue to the rice though curry must be added too. And i think some people uses green curry paste instead of normal curry, not sure about that one sha

dominique:
That's basically how I make my fried rice except that I add a lot of curry to get the characteristic green colour. How did you get the green colour without adding curry. PS, I don't use canned peas

viexcey:
Runner beans turns greenish brown when cooked and it adds slight green hue to the rice though curry must be added too. And i think some people uses green curry paste instead of normal curry, not sure about that one sha

Thing is, i want to get the greenish yellow result without having to add too much curry cos i prefer to cook with less spices. seems curry is the only option.

Like i said, runner beans(those long green beans) can add slight green hue when cook with the rice. With that you can control the amount of curry added.

dominique:


Thing is, i want to get the greenish yellow result without having to add too much curry cos i prefer to cook with less spices. seems curry is the only option.

viexcey:
:DYes, if you cook it well.

lol.happy new year op and the house. I had a small gathering at my house yesterday. So i curbed nairaland looking for this thread. I used your method to cook mine also. I added alot of orishirishi like plaintain,diced fried egg

with every spoon of rice wit scooped,orisi risi go follow.

My friends were like did u employed a cook to cook this?.i passed the recipe to them cos i printed it(lol)

not a single drop of rice was left even on d plate

muahhhh viexcey

I'm so glad to hear this. Yayyyy. You welcome anytime.

Bukiminaj:


lol.happy new year op and the house. I had a small gathering at my house yesterday. So i curbed nairaland looking for this thread. I used your method to cook mine also. I added alot of orishirishi like plaintain,diced fried egg

with every spoon of rice wit scooped,orisi risi go follow.

My friends were like did u employed a cook to cook this?.i passed the recipe to them cos i printed it(lol)

not a single drop of rice was left even on d plate

muahhhh viexcey

viexcey:
I'm so glad to hear this. Yayyyy. You welcome anytime.

Hello, saw your pm. Could you hint me first what's up? Thank you.

Onegai:


Hello, saw your pm. Could you hint me first what's up? Thank you.

yea, wanted to know if you have any idea where to get original makeup products but never mind because I have the info. Thanks anyway

Gonna try this

Obiwannn:
Gonna try this

Boss, how far na

How's Deutschland

ElDeeVee:


Boss, how far na

How's Deutschland

My mathematician.. Deutschland dey. How body?

Obiwannn:


My mathematician.. Deutschland dey. How body?

Your boi just dey ooo.

Obiwannn:
Gonna try this

Please, do and give me a feedback.

ElDeeVee:


Your boi just dey ooo.

Have you done Workforce NB test before?

damzy88:
Have you done Workforce NB test before?

Yea, like 2 years ago.

ElDeeVee:


Yea, like 2 years ago.

Please I have been invited for a management trainee test by Workforce. Kindly tell me one or two things about it. Thanks

ElDeeVee:


Yea, like 2 years ago.

Bros, I need your help oo

damzy88:
Bros, I need your help oo

Send me a pm.

ElDeeVee:


Send me a pm.

Sent

damzy88:
Sent

I didn't get it. Drop your email, I'll contact you.

[quote author=ElDeeVee post=58056857]

I didn't get it. Drop your email, I'll contact you.[/

Please, this is a food thread not a job thread. Abeg o!