Munzy14:

Prestonn las las u will end up having 500monikers here before 2021...vision 2021...

cococandy:


This part in bold

No one should wait until they have everything before they can fully enjoy where they are at the moment. If you’re conscious of your actions, you can even enjoy life more than those who have more means than you do.
It’s called having a spirit of celebration. Celebrate every moment as if it’s special. Even when others might be wondering what’s so special about it.

You really nailed it Mami... Nice point

cococandy:
Rice and seasoned plantain is ready. (Seasoned with Asian spice mix : pic 2).

Who will bring the sauce?
Also what type of sauce is best for this? (Stew, efo, ofada etc etc)

Mine is Curry or Coconut Sauce.....Beautiful

loveymom:
Blueberry Muffins
Love the tartness

So smooth and beautiful.. I care for please

Thank you sweetheart. So are you

sholay2011:

You're a blessing to this thread.

Ooh . Me like

We ended up using goat stew that was left over from the okra I made last time.

But it’s been a while since I made curry. Not a bad idea

Airloard:


You really nailed it Mami... Nice point


Mine is Curry or Coconut Sauce.....Beautiful

loveymom:
Blueberry Muffins
Love the tartness

You’re now an expert. You could teach a class on how to make it. These look like they were made by a pro baker.

I definitely love blueberries in a bake

cococandy:


You’re now an expert. You could teach a class on how to make it. These look like they were made by a pro baker.

I definitely love blueberries in a bake

Aww Thanks alot, not an expert oooo may be an Intermediate.

Airloard:

So smooth and beautiful.. I care for please

Thanks

loveymom:
Blueberry Muffins
Love the tartness

I want with a cup of hot tea this cold morning

Village kitchen

Noodles

cococandy:
Rice and seasoned plantain is ready. (Seasoned with Asian spice mix : pic 2).

Who will bring the sauce?
Also what type of sauce is best for this? (Stew, efo, ofada etc etc)

Fresh tomato chicken stew. Yum!
Can I have all the dodo please ? Thank you

cococandy:
Rice and seasoned plantain is ready. (Seasoned with Asian spice mix : pic 2).

Who will bring the sauce?
Also what type of sauce is best for this? (Stew, efo, ofada etc etc)

Hi cococandy, Please where do you live, I would love to be your neighbour so that I'll be coming to visit whenever dinner time!!!

loveymom:
Blueberry Muffins
Love the tartness

They look perfect.

Mariangeles:

They look perfect.

Thanks Sis

Airloard:
Village kitchen

Noodles

Is this Chasers aka Preston?

On the other hand, I want

cutiereborn:

I want with a cup of hot tea this cold morning

You know you can take one and I won't refuse
Thanks Sis

loveymom:


Is this Chasers aka Preston?

On the other hand, I want

Yes. prestonn was banned

Alright Mami, I'll send to you

cococandy:
Rice and seasoned plantain is ready. (Seasoned with Asian spice mix : pic 2).

Who will bring the sauce?
Also what type of sauce is best for this? (Stew, efo, ofada etc etc)

Coco how does the spice make the plantain taste like?
Also can you please share your preferred BBQ spice and recipe please?

loveymom:
Blueberry Muffins
Love the tartness

This looks so yummy, I really want to up my game in baking and cooking but I keep procrastinating

loveymom:


Aww Thanks alot, not an expert oooo may be an Intermediate.

stop being modest

I don’t remember seeing but do you season your dodo sometimes? You should try it.
Not heaving seasoning . Light and a bit spicy . It’s yum

Mariangeles:

Fresh tomato chicken stew. Yum!
Can I have all the dodo please ? Thank you

opella:

Coco how does the spice make the plantain taste like?
Also can you please share your preferred BBQ spice and recipe please?

It won’t mask the sweet taste of the ripe plantain. As long as you make it light. This one makes it more savory in addition to the sweet and just with a kick of heat because it has pepper in it.

juliusijidola:


Hi cococandy, Please where do you live, I would love to be your neighbour so that I'll be coming to visit whenever dinner time!!!

Just right of the North Pole . You’re welcome to move here and we can have dinner parties everyday

cococandy:
I don’t remember seeing but do you season your dodo sometimes? You should try it.
Not heaving seasoning . Light and a bit spicy . It’s yum

Yes.
There was a time I spiced it with a blend fresh ginger, onion, a pepper...let's just say ginger and fried plantain are soulmates .

The downside is it gets sticky while frying because of the ginger

loveymom:


Thanks Sis

You're welcome

Oh okay.
I guess I’ll try ginger next time. Maybe ginger powder so it doesn’t get sticky

Mariangeles:

Yes.
There was a time I spiced it with a blend fresh ginger, onion, a pepper...let's just say ginger and fried plantain are soulmates .

The downside is it gets sticky while frying because of the ginger

cococandy:
Oh okay.
I guess I’ll try ginger next time. Maybe ginger powder so it doesn’t get sticky

You'll love it.
Add onion powder and dry chilli flakes if you have, it'll do just fine

Airloard:

Yes. prestonn was banned

Haaa aaa h, That's Tooooo bad.

cococandy:
stop being modest

Hahhahhahhahaa
Thanks alot

Lunch

opella:

This looks so yummy, I really want to up my game in baking and cooking but I keep procrastinating

Thanks, just get to work, that's all it takes.

Airloard:

Yes. prestonn was banned

Alright Mami, I'll send to you

Oooh, even in your shadow, we spot you out.

Waiting oooo