janettee:


It's actually my dad's not mine .

Ask him to share with you

Thanks

Prestonn:

Beautiful and nice shape

cococandy:

Ask him to share with you

Hehe, i will .

Some catfish pepper soup to settle the equation

MariaAngeles:

I can still have it with rice na

Ok nah, but I don't think I can ever try that. I am not just that adventurous. Soups r for swallows and stews n sauce for rice or yam

Prestonn:

See enjoyment

Just following your foot steps... Chairman of the Enjoyment Ministers

New year lunch. I’m keeping it simple this year. Besides I don’t really like New Year’s Day anyway. It’s a signal that all the celebration is over.

1) Oven roasted turkey. I added ham glaze to the marinade and it’s amazing. Successful experiment.

2) Beef feet and goat peppersoup.

3) The ever present jollof and plantains because it’s not a celebration without jollof.

4) And a bottle of Vueve Cliquot. The only dry brut champagne I like. I don’t like dry champagnes.

I hope this year rings in lots of blessings for all of us.

Yawns. A sister is tired. Going to bed.

I haven’t had catfish peppersoup in a while.

Looks yummy:

cutiereborn:
Some catfish pepper soup to settle the equation

cococandy:
New year lunch. I’m keeping it simple this year. Besides I don’t really like New Year’s Day anyway. It’s a signal that all the celebration is over.

1) Oven roasted turkey. I added ham glaze to the marinade and it’s amazing. Successful experiment.

2) Beef feet and goat peppersoup.

3) The ever present jollof and plantains because it’s not a celebration without jollof.

4) And a bottle of Vueve Cliquot. The only dry brut champagne I like. I don’t like dry champagnes.

I hope this year rings in lots of blessings for all of us.

Yawns. A sister is tired. Going to bed.

Remove the plantain and the wine. give me the rest.

happy new year dear.

Teespice:


Remove the plantain and the wine. give me the rest.

happy new year dear.

Who doesn’t like plantains? You’re going to jail if some people hear this.

Happy new year to you too.

Something light for the new year

cococandy:
I haven’t had catfish peppersoup in a while.

Looks yummy:

me too...

Leesah:
Something light for the new year

what is this pls?

JOHNSONSOLAFUNMI:
When spaghetti meets Jollof rice,
Surely it’s going to be a bang, bring your chilled drink and let’s finish this


Don’t forget to check this thread for more ditches, I prepared in my kitchen


https://www.nairaland.com/5571535/solafunmis-ffh-corner

I’ll be eating the combo of all the food I prepared, fellow foodies, you’re invited, if you can’t make it here, send me your address and I’ll ship it to you

This what Yoruba called jollof elemi meje (jollof with seven souls)

Jollof

Porridge

Fish sauce

Chicken and beef

Click on the link to see dishes prepared by me

https://www.nairaland.com/5571535/solafunmis-ffh-corner/1

cutiereborn:
Some catfish pepper soup to settle the equation

Sis post some come oooo

Nice delicacy

cutiereborn:
Happy New year Foodlanders

na blood u take cook the stew?


It's so red

cococandy:
New year lunch. I’m keeping it simple this year. Besides I don’t really like New Year’s Day anyway. It’s a signal that all the celebration is over.

1) Oven roasted turkey. I added ham glaze to the marinade and it’s amazing. Successful experiment.

2) Beef feet and goat peppersoup.

3) The ever present jollof and plantains because it’s not a celebration without jollof.

4) And a bottle of Vueve Cliquot. The only dry brut champagne I like. I don’t like dry champagnes.

I hope this year rings in lots of blessings for all of us.

Yawns. A sister is tired. Going to bed.

Madam Coco! This one is keeping it simple abi?

cutiereborn:
Happy New year Foodlanders

Happy new year dear.. Na my favourite soup(eguisi) u get mind use dey tempt me this new year abi? ..

Nnemuka:
ofe nsala, goat meat and pounded yam

Tempt me not... This cook I no sabi cook ehn..

cococandy:
Starting up goat and cow leg peppersoup.

Turkey baking in the oven.

Your own be say bcus of you I go enta UK.. I've been following your post for quite some time now and it makes me wonder though are you a commercial caterer? I always get tempted to eat my phone wenever I get to your posts but something always snaps me out of the thought reminding me "it's your phone Oh" and not cococandy's food.. Lol

Felixamos:

Your own be say bcus of you I go enta UK.. I've been following your post for quite some time now and it makes me wonder though are you a commercial caterer? I always get tempted to eat my phone wenever I get to your posts but something always snaps me out of the thought reminding me "it's your phone Oh" and not cococandy's food.. Lol

you go enter UK and you won’t find me

But thanks. I appreciate the compliment

sholay2011:

Madam Coco! This one is keeping it simple abi?

Only 3 items.

cutiereborn:

Just following your foot steps... Chairman of the Enjoyment Ministers

lolipopandy:
always been in the club o

Nice to know

Welcome to my village ... one shot for you

cococandy:

Who doesn’t like plantains? You’re going to jail if some people hear this.
Happy new year to you too.

I don't like plantain. I can fry and not take a pinch. that's how it is.
I have tried but its not working.

cococandy:
New year lunch. I’m keeping it simple this year. Besides I don’t really like New Year’s Day anyway. It’s a signal that all the celebration is over.

1) Oven roasted turkey. I added ham glaze to the marinade and it’s amazing. Successful experiment.

2) Beef feet and goat peppersoup.

3) The ever present jollof and plantains because it’s not a celebration without jollof.

4) And a bottle of Vueve Cliquot. The only dry brut champagne I like. I don’t like dry champagnes.

I hope this year rings in lots of blessings for all of us.

Yawns. A sister is tired. Going to bed.

Happy new year to you dear.

Happy new year my neighbors!!!

You’re unique.

I’m not crazy about it but I can’t imagine disliking it .

Teespice:


I don't like plantain. I can fry and not take a pinch. that's how it is.

I have tried but its not working.

Happy new year.

desire222:
Happy new year to you dear.

cococandy:


you go enter UK and you won’t find me

But thanks. I appreciate the compliment

Lol.... Uwc

Prestonn:

Nice to know

Welcome to my village ... one shot for you

thanks

cococandy:
New year lunch. I’m keeping it simple this year. Besides I don’t really like New Year’s Day anyway. It’s a signal that all the celebration is over.

1) Oven roasted turkey. I added ham glaze to the marinade and it’s amazing. Successful experiment.

2) Beef feet and goat peppersoup.

3) The ever present jollof and plantains because it’s not a celebration without jollof.

4) And a bottle of Vueve Cliquot. The only dry brut champagne I like. I don’t like dry champagnes.

I hope this year rings in lots of blessings for all of us.

Yawns. A sister is tired. Going to bed.

A feast for Kings
Truly no celebration without jollof