Maybaby4eva:
Maybe your brain is mashed so you can’t seem to process what
your eyes are observing

Sleekfingers:
Lunch is ready

Sleekfingers:
Lunch is ready

Sleekfingers:

There is nothing like plantain Amala . Amala is Amala.

Akposy:
Jollof, oven baked croaker, fried plantain, pomegranate

radautoworks:
Hey coco, like what I got! Midnight munchies.

GboyegaD:


What is amala if not the process by which it is made. Why do you think we have Amala Lafun? Perhaps, you should go to the local market and ask. Perhaps, if you can convince the iya olojas, then you can come back to convince me too.
Regards.

emperorz:
is that a bat pepper soup

Botragelad:

Not funny. Stop stealing images online!
Really, there's no need to stress about proving anything on this thread! Just relax, be yourself, and if you've got nothing to post, just chill and observe.

Easy peasy, lemon squeezy!

Sleekfingers:


You don't know what you are saying.

There is nothing like Amala Lafun.....It is Lafun. But most people ignorantly call it Amala Lafun .
Amala is Amala
Lafun is Lafun

GboyegaD:


Amala is made from elubo which is the product of dried peeled yam. Besides elubo, amala can be made from other products. Plantain can be dried and a powder of same can be made which then can be used to make amala.

Sleekfingers:



And does that make it Amala? ....Amala is simply Amala . The ones make from peel yam.

.anybody calling Lafun or plantain flour Amala don't know what he or she is saying.......

Do you know what they call Pupuru?

GboyegaD:


Pupuru is made from cassava and yes, I know Pupuru. Our tenant and a next door neighbor growing up are from Ikale. So Pupuru is a staple around the house particularly, when they host their meetings with Marugbo (not too sure if this is how it is spelt). One interesting thing is when they start to sing in the evening into the night, it was always fun. Unfortunately, not too many meetings were hosted by them but the few ones were memorable.

Sleekfingers:


That's great. You know it. Yes, the Soup is called Marugbo , it is Ondo state version of Black soup .

I believe you know Lafun is also made from Cassava flour . Which is popular among the Egba people. You will never hear them call Lafun Amala funfun. They simply call it Lafun. Which is the name. So I find it ridiculous when people call it Amala funfun .

cococandy:


Gimme gimme 😋 🤤

Rice looks like it’s made to the perfect glutinous sticky texture

radautoworks:


Yes ma'am! Rice was nice and warm with the coconut milk and mango chilled. Lovely contrast of flavors and textures. I really need to finish the repairs on my house and get back in the kitchen

Danielbobosky:
First time posting after following anonymously for awhile.

Inspired by frugal. This thread has been super helpful to me as a bachelor

frugal:


Hahaha looks good. I do noodles when I'm completely out of options. Were you really having that at 5am?

cococandy:


And then you’ll make us some mango sticky rice? Promise?

Maybaby4eva:
It’s another one from the Son of my Father 👌

cococandy:
Coconut rice and peas, brown chicken and steamed cabbage

doggedfighter:


Coco, is there a special recipe for brown chicken ?

How did you do this ? I like it.