Sile12:
16. Chicken’s feet,(World wide) East Asia, Caribbean, South America and South Africa.

Sile12:
17. Bat Soup, China and Thailand.

Sile12:
12. Balut, Philippines.

A developing duck embryo that’s boiled alive in its shell. As well as sounding incredibly harsh, it looks incredibly unappetising. Still, it’s a common street food and is usually served with beers. Can’t say I have the stomach for it.

Monicasque:
I will not lie nor pretend. I will politely tell them dat there are certain things which i dnt eat, and dat is one of dem

Sile12:
17. Bat Soup, China and Thailand.

Sile12:
16. Chicken’s feet,(World wide) East Asia, Caribbean, South America and South Africa.

Sile12:
2. Jing leed (Grasshoppers), Thailand/Africa.

So, yes, this is a big old grasshopper seasoned with salt, pepper power and chilli and fried in a big wok. Tastes a little like hollow popcorn skin… except a little juice squirts out when you bite into it… nice.

FriedPlantain:
I would gladly eat all the food listed above except the dog meat.
My personal motto: Eat everything and anything you see, if anyone complains about it, eat that person as well!

Friedplantain

Sile12:
20. Snake Wine.

As the name suggests snake wine is an alcoholic beverage made with snake and rice wine (or grain alcohol). Many of thesnakes are venomous, but the ethanol makes it safe to drink. There are two types of snake wine – you either immerse a snake in rice wine and leave it for many months, or you drain the fluids of a snake directly into the alcohol and take it as a shot. Snake wine is a traditional part of many regional cuisines in China, and is believed to be particularly good for the health.

Source: http://www.kic.org.uk/pathways/blog/top-10-unusual-foods-eaten-around-the-world/

Sile12:
4. Fried spider, Cambodia.

Fried spider is a regional delicacy popular in the Cambodian town of Skuon, prepared by marinating it in MSG, sugar and salt and then frying it in garlic. Apparently it has more meat on it than a grasshopper, but also has brown sludge in the abdomen, which consists of mainly innards, eggs and excrement. Yum.

"Do you remember king Solomon's mine "

FannySwindler:
What's the message? That you are in Japan.

Updated....

Like I said before. Am not a fan of Ftc.

Anyway....I will dedicate this to njays24 and dickrider
for changing from their abusive nature to tolerant , ladylike nairalanders who will learn to stop being abusive even when others opinions differ from theirs.
Hahahahahaha......wetin make u feel say dem no go still yab u?.....ma guy itz not ova until itz ovaa

kestolove95:
dix people shud betr cum to nigeria b4 hungry kil una o

Sile12:
7. 100 or 1000 year old egg/century egg/millenium egg, China.

It’s neither a century nor a millennium old, but this egg is pretty rotten. After being preserved in a mixture of clay,ash and quicklime for a few months, the yolk turns a dark green or even black and slimy while the white has turns to a dark brown translucent jelly. Apparently it smells of strongly of sulphur and ammonia, but tastes like a hardboiled egg.

Sile12:
8. Dog, Korea, China, and Vietnam. Ondo&Calabar(Nigeria).

But this always breaks my heart. As someone who had a dog growing up, who was part of the family and treated as a little four legged sister, it’s tough to see dog carcasses roasted beyond recognition or locked in those tight little cages, waiting for the slaughter. But then I eat all the animals we deem fit for farming over here, so this one is going to turn into a long argument. While not widely consumed in Korea these days, dog meat is big money in Vietnam, leading to a massive increase in the stealing of family pets.