Drying of ginger basically involves two stages—peeling the rhizomes to remove the outer skin and sun or
for mechanical drying to a safe moisture level.
The mechinical drying method of ginger involves the use of a mechanical drier such as a hot air tray drier used to accelerate the drying process.Whole peeled ginger rhizomes take about 16-18 hours to dry in a mechanical drier.It is important to monitor the air flow and temperature during drying.

We are the manufacturer of hot air tray drier, if any need, pls send your inquiry to info@
More info: www.fooddryingoven.com