Our meat grinder is to process meat after cut into slices or small pieces, grinding them into meat granules of different sizes according to different process requirements, which can be the pre-work for bowl cutting and mixing.

Small-type capacity: 0.5-0.8,1-1.5t/h; large-type capacity: 2-3,3-8t/h



[email]amisymeatmachinery@gmail.com[/email]
Skype: ella.zhai3

And now I feed my kids meat every day with meat

Using a meat grinder every day... it's too hard

kellywet20:
Using a meat grinder every day... it's too hard

The speed of manual models depends only on the efforts made, which will require a lot of processing a large volume of products. Therefore, in terms of speed and ease of use, electric models have stepped forward compared to manual ones. I use the best meat grinder so I don't have a hard time doing it every day. Products with a power of 1 kW can process up to 1.5 kilograms of meat per minute. Veins and even small cartilage will not be an obstacle for them.