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Nairaland Forum / Nairaland / General / Agriculture / Membrane Skinner (318 Views)
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Membrane Skinner by meatmachinery: 9:50am On Jul 11, 2016 |
Membrane skinning is a process to remove the membrane and all connected sinews from the meat surface. The white fat will dissolve and float in the water and need hours to cook, getting rid of them is a troublesome things. So many consumers today tend to buy meat with membrane removed already. That is why meat processing industry need membrane skinner for bulky meat processing. ![]() [email]amisymeatmachinery@gmail.com[/email] |
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