Automatic frozen chip assembly line process:
01 Hoist: Automatically improve feeding, convenient and efficient and quick, save manpower;
02 Cleaning peeling machine: Automatic cleaning peeling potatoes, high efficiency and energy saving;
03 Pick line: Remove potato rot, scar section, improve the quality;
04 Cutting Machine: Efficient cutting patato into bar shape, adjustable size;
05 Conveyor: Transfering to blanching machine;
06 Blanching machine: Remove surface starch of potato chips, restrain active enzyme activity, protect color;
07 Vibration dewatering machine: Remove too small waste, remove excess water through vibration;
08 Air cooling line: Removing surface water through air cooling effect, and then convey to frying machine;
09 Frying machine: Frying for coloring, and optimize the texture and taste;
10 Vibration deoil machine: Remove excess oil through vibration;
11 Air cooling line: Blow off surface excess oil, fully cool down French fries to get into frozen machine.
12 Quick-frozen machine: Frozen French fries are convenient for storage and transport after packaging, to optimize taste;
13 Packaging machine: According to customer required packaging weight, automatic packaging frozen French fries.

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