My dear lovely people of nairalanders, please I need your assistance or rather an advice. I know how to make semovita but am having one problem.
After boiling the water and make the semo, someone said I still have to add water and boil/cook it for a minute and turn it again to avoid disturbing after eating it. My problem is this; after the first preparation, its always very smooth and it doesn't stick to the hand but after adding water like a friend said, I won't like the texture again. It will be too soft and sticky to the hand as you are eating the thing and I don't like it. My question is; if I don't add that water and boil/cook it again and then turn it, will it cause anything? Is it a problem? Thanks

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alwaysonnet:
Check out this for any thing about food

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Ok. Thanks

Pope22:

Ok. Thanks

Check under fufu recipes you will see ways to make semovita