Debeaking, is the partial removal of the beak of poultry, especially layer hens and turkeys although it may also be performed on quail and ducks. Most commonly, the beak is shortened permanently, although regrowth can occur. The trimmed lower beak is somewhat longer than the upper beak.

Beak trimming is most common in egg-laying strains of chickens.

Beak trimming is a preventive measure to reduce damage caused by injurious pecking such as cannibalism, feather pecking and vent pecking, and thereby improve livability.

*Details on Hand debeaker*

It's electric powered

It works just like the other debeaking machine. Same technology but different designs.

*Two types of Hand debeaker*

* You plug and use

* You plug but have to switch it on before use

For more information call or whatsapp thefarmservice on
08033474934.