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Nairaland Forum / Nairaland / General / Jobs/Vacancies / Experienced Chefs And Cooks Needed Urgently, Pay Is Attractive (227 Views)
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Experienced Chefs And Cooks Needed Urgently, Pay Is Attractive by willidaine(m): 11:53am On May 25, 2019 |
Our Client, a new highbrow restaurant located on the island in Lagos requires the service of a capable Chef RESPONSIBILITIES • Check freshness of food and ingredients • Supervise and coordinate activities of cooks and other food preparation workers • Develop recipes and determine how to present the food • Plan menus and ensure uniform serving sizes and quality of meals • Inspect supplies, equipment, and work areas for cleanliness and functionality • Hire, train, and supervise cooks and other food preparation workers • Order and maintain an inventory of food and supplies • Monitor sanitation practices and follow kitchen safety standards. REQUIREMENTS • BS degree in Culinary science or related certificate • Proven working experience as a chef • Excellent record of kitchen management • Ability to spot and resolve problems efficiently • Capable of delegating multiple tasks • Communication and leadership skills • Keep up with cooking trends and best practices • Working knowledge of various computer software programs (MS Office, restaurant management software, POS) Qualified Candidates should kindly send CVs to oakinseye@doheneyservices.com with the job title as the subject of the mail. Only shortlisted candidates will be contacted. Our Client, a new highbrow restaurant located on the island in Lagos requires the service of a competent cook RESPONSIBILITIES • Prepare awesome meals for our customers. Wow our guests with amazing dishes. • Weigh, measure, mix and prep ingredients according to recipes. • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients etc.) • Set up workstations with all needed ingredients and cooking equipment • Check food and ingredients for freshness. • Arrange and garnish dishes. Ensure great presentation by dressing dishes before they are served • Work well under pressure and within the time limit. • Ensure that kitchen area, equipment and utensils are cleaned. Keep a sanitized and orderly environment in the kitchen • Ensure all food and other items are stored properly. • Monitor stock and place orders when there are shortages • Check the quality of ingredients REQUIREMENTS • Formal training in the culinary school or any equivalent certification • Not less than 1-year experience as a restaurant cook • Able to work in a fast-paced environment • Strong knowledge of proper food handling and sanitation standards • Excellent cooking skills with the ability to prepare African dishes (knowledge of continental dishes is an added advantage) Qualified Candidates should kindly send CVs to projectsuppot01@gmail.com with the job title as the subject of the mail. Only shortlisted candidates will be contacted. |
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