The Holiday is different from every other break. We were already on a 14 days ‘Stay At Home’ and Easter met us still on lockdown, and when it’s time to cook, it’s really a tough one considering having to deal with kids and their tantrums. Although cooking is a fantastic family activity, and there are many ways to get kids involved no matter how old they are, rather than play all day long! These steps are just what you need to get the kids involved in the kitchen.

Begin with Appropriate Expectations: Before starting anything, you must have the appropriate expectations of what the children can and cannot do at their age and level. It’s also a smart idea to have another adult in the kitchen to help you keep an eye on your young chef.

Measure and Pour: Young kids can watch as you measure wet and dry ingredients, explaining the terms “cup,” “teaspoon,” and “tablespoon.” Once you level the dry ingredients, your child can pour them into a bowl. This is a great time to practice counting (to keep track of how many cups or teaspoons are already in the bowl). They can learn some cooking basics and use their math skills to help combine ingredients for recipes.

Stir and Combine: Teach them the practice of stirring and combining dry ingredients using a wooden spoon, a fork, or a spatula. They can learn to use different techniques; beating or whipping ingredients using a whisk or fork. When they stir ingredients together, teach them to scrape the sides to incorporate everything.
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