Chocolate gravy is a southern comfort classic. You can find it everywhere in the southern united states. Chocolate gravy is basically cocoa powder, sugar, milk, butter, and few other ingredients.
It is sweet, chocolatey, you can pour it on top of almost anything especially things like pancakes and waffles but it is best when poured all over warm fluffy biscuits. The chocolate gravy tastes incredible and it is very easy to make with few ingredients and it's not time-consuming.

What is Chocolate Gravy?
As we mentioned in our previous paragraph, chocolate gravy is an assortment of gravy made with fat, flour, cocoa powder, and changing measures of sugar.
This assortment is more normal in the food of the Southern United States and is frequently filled in as a Sunday morning dish with new rolls in the Ozark and Appalachian Mountain areas.
Utilizing milk as a major recipe in chocolate gravy gives it a great taste, while a few recipes use water. Some recipes formulated in eastern Oklahoma utilize more sugar, and the fat comes from the utilization of spread after the gravy is finished, making it more as warm chocolate pudding served over scones.

Chocolate Gravy Recipes
There are various ways you can use your chocolate gravy recipes to attain the best outcome. This will depend on the method and ingredients used, below, we have listed the recipes for chocolate gravy;
Salt: All sweet recipes need a little sauce for taste.
All-purpose flour: All-purpose flour is used in making chocolate gravy and is for thickening. It could be a gluten-free baking mix.
Sugar: Sugar is used for chocolate gravy. Sugar should be added to gravy to make it sweet but not overly sweet.
Cocoa powder: cocoa powder is also used in making chocolate gravy but you can also use regular dark unsweetened cocoa powder which is best.
Cinnamon biscuits: Cinnamon biscuits are the perfect biscuits to serve your southern chocolate gravy with.
Buttermilk or whole milk: Buttermilk was mostly the original choice. Settlers were always trying to make the most of their resources and buttermilk was a portion of great purposed food. Plus, the twangy flavor of buttermilk work wonders with cocoa and sugar but most current chocolate gravy recipes call for whole milk.

See how to make chocolate gravy here…