Key Responsibilities:


• Equipment Troubleshooting: Diagnose and resolve equipment issues promptly to maintain smooth operations.
• Preventive Maintenance: Execute routine and non-routine maintenance to ensure equipment longevity.
• Documentation: Maintain detailed records to meet quality and safety standards.

Qualifications:

• A minimum of 2+ years’ experience in a manufacturing environment and mechanic environment preferably in pharmaceutical, food, or beverage industries.
• Expertise in mechanical systems, pneumatics, and pump repair.


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