split it between us Nairalanders

what if you think you were fooling someone not realizing you were fooling yourself

Jessica Simpson - These Boots Are Made For Walkin'


https://www.youtube.com/watch?v=ReXt4l9r2pA

“I think sometimes she overdoes it. She obsessively wants to do a few (jumps) too many.”

Joanne McLeod

Got up early to study and here I am on this addictive forum. Truth is, I ONLY wear shapewear if I am going to a VIP party or a ball. I started wearing shapewear when Beyonce was on Tyra's show and they both admitted that they wear shapewear sometimes.

Advantage: bigger ass and curvy shape.
Disadvantage: I can only have one vodka when I know I can chug-a-lug 12. I can only take one bite out of my fish when in reality I can eat the entire fish

Please try this. It's very simple and believe me when i say "you are gonna love it"

A Potato Dish for Julia

2 medium new potatoes

1 small clove garlic

Salt

4 teaspoons butter

Freshly ground black pepper.

1. Peel the potatoes and slice them very thin, about 1/8-inch thick. Peel and mince the garlic, then with the flat of your chef’s knife, mash it with a little salt into a paste. Work about 1 teaspoon of the butter into it and set it aside.

2. Heat 1 1/2 teaspoons of the butter in a small frying pan over medium-low heat, and lay in half the potato slices, overlapping slightly, to fill the bottom of the pan. Salt and pepper them lightly, and smear the garlic paste on top. Add the remaining potatoes, season lightly and set a small cover askew on top of the pan. After about 8 minutes, turn the potatoes by setting a small, sturdy plate on top of the pan and flipping them over and onto it. They won’t hold together in perfect shape, but don’t worry.

3. Heat the remaining butter in the pan and slide the potatoes back in. Let them cook, semicovered, for 5 minutes, then uncovered for a couple minutes more, until nicely browned. Slide them onto a warm plate, season to taste and let them mingle with whatever juicy meat you’re treating yourself to for dinner.

Serves 1 or 2.


http://www.nytimes.com/2009/09/27/magazine/27food-t-002.html?_r=1

Fhemmmy:

that is cos the Caribbeans are smart, they know that Nigerians dont patronize their own as much as they would theirs

u sure can give them credit for video stores tho When it comes to African movies, there is a nigerian store/vendor on every block

my mum said this to me earlier today

learn to ignore mean people
learn how to ignore useless comments

_*bookmark*

A leopard cannot change its spots

play block breaker deluxe 2. finally I'm at level 3/third world

It's because you are smart, isn't it?

lately, Fish

broccoli

Turducken

I've been hearing about this and wanna try it.  Although baking is healthier, I heard when it's deep fried (couple hours to cook) the taste is much better.


http://en.wikipedia.org/wiki/Turducken

http://www.thesalmons.org/lynn/turducken.html

my baybee

topic

can you run

I smile alot

oh snap, I missed 14 mins of Everybody hates Chris

Refused the offer - love my family to death


What if you were someone else

GI Jane between your legs

rates

mohawkchic:

[size=14pt]~ . . .
[/size]

funny ;Dbut you may pick up a second huzzy because it looks really shiek

I stop eating catfish because it's unclean

ababda:

Sorry, I don't know but the head of the statue has a resemblance of the Statue of liberty
#

ababda:

also, i don't know who or what this statue representation, however, i am assuming it was made during the meriotic period or during hellenistics times. if anyone know please tell me what it is, however since this was highlighted at the exhibit showing "treasures from the sudan" in abu dhdabi, it is not a doubt that the piece is sudanese. if anyone can make this out.

one

Kansas - Dust In The Wind



https://www.youtube.com/watch?v=hkbdP7sq0w8&feature=channel