Mariangeles:
Who has tasted pork meat ??
Please tell me how it tastes...

Just like chicken..

Mariangeles:
Who has tasted pork meat ??
Please tell me how it tastes...

Very Sweet

Thanks guys @ chasers and Dexter247
Is there any special method used to effectively clean the meat??

Abacha...

Mariangeles:
Abacha...

my favourite spiced with ukpaka and garden eggs Yummy

Bia,u fit give me small pls

Mariangeles:
Abacha...

Mariangeles:
Thanks guys @ chasers and Dexter247
Is there any special method used to effectively clean the meat??

Mine is always from supermarket, cleaned already.

Sansa143:
Bia,u fit give me small pls

You and abacha...

chasers:
Mine is always from supermarket, cleaned already.

OK... how much do you pay for like a kg??

Saw this on instagram.

I personally don't like the conventional "boil and fry" chicken. I want a little adventure. But when I check online or watch food network, the marinade is just something I can't get here.

So, is there anyone that has a different recipe as to how to marinade chicken to give it a different taste using realistic Nigerian ingredient. I would appreciate.

Ps: I'm a bombom and wing chicken crew too. I also like the legs and I prefer all not fried.

Naa so I see am oh.I just love it so much.Dont mind eating it evryday

Mariangeles:
You and abacha...

#Indecision##
#TastyChriz

Sansa143:
Naa so I see am oh.I just love it so much.Dont mind eating it evryday

Me I mind o...

datascience:
#Indecision##
#TastyChriz

Simple gimmie the swallow take the rice EOD

Niyoda:
Saw this on instagram.

I personally don't like the conventional "boil and fry" chicken. I want a little adventure. But when I check online or watch food network, the marinade is just something I can't get here.

So, is there anyone that has a different recipe as to how to marinade chicken to give it a different taste using realistic Nigerian ingredient. I would appreciate.

Ps: I'm a bombom and wing chicken crew too. I also like the legs and I prefer all not fried.

What ingredients do you use for your marinade??

spacks:
my favourite spiced with ukpaka and garden eggs Yummy

You know it well

vizkiz:


Smh

How did I offend you eh hunku. E fi mi le na. Is it your weather or your yam ni?

I use just pepper, garlic, ginger, maggi and salt. Put in the fridge for some hours and transfer to the oven.

I'm sure there are better ingredients to make it more juicy.

Mariangeles:
What ingredients do you use for your marinade??

Mariangeles:
Abacha...

Nwannem nwanyi. It won't be bad if you give me this one o. Have the Pomo, let me have the abacha itself

Noodles, fried egg and veggies.

You can twist and spice up the ingredients you use in marinating. At times I add different spice (garlic, thyme, pepper, honey and ketchup.
You can buy suya pepper spice and mix up some other spices with it.
Also don't forget your onions.
It's all about being creative in the kitchen

Niyoda:
Saw this on instagram.

I personally don't like the conventional "boil and fry" chicken. I want a little adventure. But when I check online or watch food network, the marinade is just something I can't get here.

So, is there anyone that has a different recipe as to how to marinade chicken to give it a different taste using realistic Nigerian ingredient. I would appreciate.

Ps: I'm a bombom and wing chicken crew too. I also like the legs and I prefer all not fried.

First food post

Suya Peppered Chicken

Stewed beef

Mariangeles:
OK... how much do you pay for like a kg??

The last time was 1.450

Niyoda:
I use just pepper, garlic, ginger, maggi and salt. Put in the fridge for some hours and transfer to the oven.

I'm sure there are better ingredients to make it more juicy.

We have variety of spices you can use marinade your chicken with the right combination:

You can use a combination of ginger, crushed peanuts or kuli-kuli, curry, seasoning, dry chilli, roast crushed ehuru , salt...
You can also buy yaji spice from a good source and use it with onion, pepper,curry, thyme, seasoning...

Yuneehk:

Nwannem nwanyi. It won't be bad if you give me this one o. Have the Pomo, let me have the abacha itself

It's all yours!
I like my abacha extra spicy and that one wasn't spicy enough...

chasers:
The last time was 1.450

Nice...A guy on Nairaland is selling for #1,200 per kg...he has a pig farm

Mariangeles:
It's all yours!
I like my abacha extra spicy and that one wasn't spicy enough...

You bought it? When you mean extra spicy, do you mean extra salt, extra pepper, extra seasoning? I haven't eaten abacha this year! Something I eat atleast twice a week on a norm!. If it's edible, and tasty, I'm game

MNDE18:
First food post

Suya Peppered Chicken

Ahh i think say na u want siddon chop those ones alone i swear i for come arrest u oo..

How's the hustle bro

Green plantain & fresh steamed ugwu with smoked fish.
Unto tonight's marathon.. Na code i drop for men when sabi o

Eat at least from 30min b4 the business

Yuneehk:

You bought it? When you mean extra spicy, do you mean extra salt, extra pepper, extra seasoning? I haven't eaten abacha this year! Something I eat atleast twice a week on a norm!. If it's edible, and tasty, I'm game

I mean extra hot...a mixture of ehuru, uziza seeds and ose oji with pepper of course

Mariangeles:
Nice...A guy on Nairaland is selling for #1,200 per kg...he has a pig farm

You can't compare someone that have a pig farm to supermarket..different in price.