icebeatz:

since you aint a pro. cook, i will give you full marks...

but u need to work on your food presentation.... they dont look inviting!

#personal opinion lol!

Itz ok to have your "personal opinion" but like u said, I'm not a pro so I don't know wat "invitation" ure expecting...Aleast sum1 saw it n wanted to marry me so I guess it invited him.

GeneralJ:
Walahi i take God in heaven beg you, please no more food pictures, abi do you want to kill me with salivation here chaii, if you are a girl and you make that food, please marry me.

Haha, I needed to put the food pic to help release the tension in d house.lol.
Anyway, have dis delicious shawarma and den wash it down with dat cold bottle of chapman...
About that your proposal, YES I'm a girl and I made all these myself. But be adviced dat my bride price is on the high side oh. Being a medical doctor with cooking as my fav. hobby makes me one hell-of-an asset *wink* Anyway, u can get the recipes @ http://chichiscuisine..com/

Ok, I don't know how this managed to turn into a thread of insults...jeeeez!!! If u have notin nice to say ni, jst be quiet please!!! Y'all need to cool off steam so go to http://chichiscuisine..com/ for some delicious easy to follow recipes!!!

Follow me on twitter @chichiscuisine

After admiring D'Banj's suit, go to http://chichiscuisine..com/ to get your delicious easy to follow recipes. Thank me later!!!

Follow me on twitter @chichiscuisine

NappilyNigerian...I'm jealous of ur hair. Can I have it in exchange for any meal u find on http://chichiscuisine..com/ pweeeeez!?!

I had the good ol' rice and stew ystdy...recipe at http://chichiscuisine..com/

Get your delicious recipes at http://chichiscuisine..com/

Nutella and Strawberry Crepes

Ingredients:
1 Cup all purpose flour
1 Cup milk
2 Eggs
1 Tablespoon sugar
A pinch of salt
1 Tablespoon melted butter
Sliced strawberries
Nutella
Whipped cream (optional)

Directions:
Add the first 6 ingredients to a blender and blend until the batter is smooth.

Grease a non-stick pan with vegetable oil and add a ladle full of batter. Spread throughout the pan and flip when the top is dry. Transfer to a plate after frying.

Add some nutella to a heat proof bowl and microwave for 10-15seconds to make it runny. Spread the nutella on the crepes, add some slices of strawberries and then roll.

Drizzle some nutella round d crepes. Add a dollop of whipped cream and then top off with a whole strawberry.

Get this recipe and many more at http://chichiscuisine..com/

vokal_guy:


I like ur style.... na so u promote your site there o

Lol, guy dey there na! Wen an opportunity knocks on ur door, u take it shapali. But I no lie sha...go to http://chichiscuisine..com/ for your recipes.

You have nice hair mehn!!! You should eat good food to keep it healthy. Get delicious recipes from http://chichiscuisine..com/ *wink*

Follow me on twitter @chichiscuisiine

If she doesn't know how to cook, just send her to http://chichiscuisine..com/ for nice delicious recipes and y'all will live happily ever after cos you won't even notice she can't cook!!!

Follow me on twitter @chichiscuisine

Ignatio: Op why you do this na. Now I'm forced to go to the nearest joint for this.

BTW looks nice. Your husband is very lucky.

Haha, thanks dear! But shey u know u can make it yourself. It's so easy!!!


And AMEEEEN to my husband being lucky!

adaobi123:

It's not fair o, my mouth.

Haha Adaobi, stop salivating! :p

PastelChic: thank you.will watch out for it.

Hello dear, I've posted the nkwobi recipe on http://chichiscuisine..com/

Ingredients:
Cow leg (cut into small pieces)
½ handful of crayfish
1 tablespoon ground dry pepper (or more if you like spicy food)
1 ehuru/ehu/african nutmeg
2 tablespoons potash (akaun)
Uziza leaves
½ cup of palm oil
1 onion bulb + more for garnishing
1 knorr cube
Salt to taste

Directions:
Wash the cowleg well and add to a pot. Use a pressure pot if you have one to save you gas/electricity/time. Cut up the onions and add to the pot. Add the maggi and some salt to taste. Boil the meat till it's well done. Strain the meat from the water and set aside.

Put the potash in a small bowl and add about ½ cup of water. Strain into the pot you'll be cooking the nkwobi with. This is to remove all the sand and debris in the potash.

Heat the potash a little and the add the palm oil. Stir till it thickens.

Blend the crayfish and ehuru. You can also add the pepper and blend too.

Add the meat and blended crayfish to the oil and mix well. You can turn the heat on now so that the nkwobi is piping hot. Add a little salt if needed.

Garnish with cut uziza leaves and onion and serve.

ENJOY!!!

Get this recipe and other delicious ones from http://chichiscuisine..com/

New recipe available at http://chichiscuisine..com/

I won't mind this delicious Breakfast Burrito. The recipe is available at http://chichiscuisine..com/

Forgot to share my meal ystdy...I had fried rice and ofcourse, u can find d recipe online at http://chichiscuisine..com/

zionjewel: Wooowww...this chicken is on point.... let m grab my cutlery

You're welcome to come join in the feast!

PastelChic: Thank You for this recipe..can you also post that for nkwobi? In anticipation, Thank You.

Thnx for ur rqst...I'll post the Nkwobi some time next week.

Whole Roast Chicken recipe at http://chichiscuisine..com/

k0d3ch1k: Awwwwwww! I've been searchin 4 dis. Tnx @op

You're welcome...let me know how it goes!

Whole Roast Chicken...recipe available at http://chichiscuisine..com/

Ingredients:
1 whole chicken (broiler/fryer)
6 large potatoes
1 large red bell pepper
1 large green bell pepper
2 large onions
3 tablespoons of butter
3 tablespoons parsley flakes
2 tablespoons pepper flakes
2 knorr cubes
Curry
Salt to taste

Directions:
Season the chicken with maggi, salt, pepper, curry, onions and a tablespoon of parsley. Cover well and marinate overnight.

Cut the potatoes, red and green bell peppers into big chunks and season with maggi, salt, pepper and 1 spoon of parsley. Set aside.

Spray the pan with vegetable oil then cut one onion bulb into rings and lay on the bottom of the pan.

Place the chicken on the onion rings and pat it dry with a paper towel. Season the butter with some parsley and pepper and then stuff the breast area (between the flesh and the skin). Spray some vegetable oil on the chicken and then pour the spiced veggies on the sides of the pan.

Cover the chicken with foil and bake for about 30minutes, remove the foil and bake for about 1hour more or until well the chicken is well browned. (Baking time will vary based on the size of your chicken so just monitor it and use your discretion.)

ENJOY!!!

Find this full recipe and other delicious recipes at http://chichiscuisine..com/

Sozzy: Been rooting for d recipe,,,,,,,,definitely gonna try it soon......... Thanks

Please let me know how it goes! Thanks!!!

zionjewel: my yummilicious rice balls in chicken patos... enjoy wit me

OMG, I'm salivating! I waaaaaaant!!! Please send me the recipe. I wanna try it.

Happy Sunday all!

So what did you eat today?

IFY124: Thanks 4 d recipe. I tried it and it was WOW! I forgot to take pics tthough

Awwwww, I'm like smiling so bad here. I'm glad u liked it. I wish u took pics! #sobs

degurl: Thanks for this recipe. will certainly try it out.

You're welcome degurl. Do let me kno how it goes.

IFY124: Am salivating] but u did not say anything abt d potash

Hi Ify, I did say something about it on the 3rd paragraph of the directions. Said u shud gring it and add water den seive into a pot.