After working in my Groundnut farm, I decided to buy Fura da Nono #500 as my lunch meal. Fura da Nono is a popular food that is common in Northern Nigeria and Countries where Fulani herdsmen are found.

Nono is 100% Cow Milk. While Fura is made from Milet. Fura da Nono has a unique taste. It contains the same vitamins and minerals that, the Milk we buy in our markets contain.



https://www.youtube.com/watch?v=Q3d9nnyDjl4

Fura da Nono

How hygienic is this? I prefer doing it my way than buy what I don't know how it was prepared.

Oloki:
How hygienic is this? I prefer doing it my way than buy what I don't know how it was prepared.

If you will only eat what is prepared in your presence. That means you won't eat a lot of things in this Country. From Mama put food shops, to fast food restaurants etc

It's been long I take Fura da Nono. I used to buy from one pretty Fulani girl. Her name is Aisha. She later got married. Since then, I've not had the urge to drink Nono again. But this drink too make sense.

Almaiga:
It's been long I take Fura da Nono. I used to buy from one pretty Fulani girl. Her name is Aisha. She later got married. Since then, I've not had the urge to drink Nono again. But this drink too make sense.

It's obvious you were patronizing the Fulani Girl cause of her beauty


Anyways, I can never stop taking Fura da Nono. My favorite drink.

.

LocalFARMERS:
Fura da Nono

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what is the expected yield from one hectare of groundnut farm?

LocalFARMERS:
After working in my Groundnut farm, I decided to buy Fura da Nono #500 as my lunch meal. Fura da Nono is a popular food that is common in Northern Nigeria and Countries where Fulani herdsmen are found.

Nono is 100% Cow Milk. While Fura is made from Milet. Fura da Nono has a unique taste. It contains the same vitamins and minerals that, the Milk we buy in our markets contain.



https://www.youtube.com/watch?v=Q3d9nnyDjl4

GreatKingg:
what is the expected yield from one hectare of groundnut farm?

It depends the following factors.
1- Type of Groundnut: There are varieties of Groundnut and the seedlings. Each Groundnut have a purpose. Some Groundnut are not meant for producing Groundnut Oil. Cause it contain less Oil. These types of Groundnut is the type that is mostly sold as cooked or fried Groundnut.

There is another type of Groundnut that is mostly used for making Groundnut Oil. You can't cook or fry such groundnut. It doesn't even taste sweet due to the high level of Oil it contains.

2- Location: The location of your farm will also determine the quantity of Groundnut you can produce. Fertilizer is not used for groundnut. So, the land must be naturally fertile.

Southern Kaduna People produce Groundnut in commercial quantity. Cause their land is good for Groundnut. However, they mostly farm the Groundnut that is used for producing Oil. These groundnut are usually exported or processed in factories that produce Oil. Some local groundnut oil producers also use it to produce Oil.

Nasarawa also farm Groundnut in commercial quantity. They mostly farm the other type of Groundnut that is mostly cooked and fried.

4- How you care for your farm- Everything you farm needs care. You must keep weeds and pests away from your farm. The Groundnut needs regular weeding to keep weeds away. For good harvest, during weeding, you must use hoe to draw more soil to the Groundnut plant. This will enable it produce more nuts.

LocalFARMERS:


It depends the following factors.
1- Type of Groundnut: There are varieties of Groundnut and the seedlings. Each Groundnut have a purpose. Some Groundnut are not meant for producing Groundnut Oil. Cause it contain less Oil. These types of Groundnut is the type that is mostly sold as cooked or fried Groundnut.

There is another type of Groundnut that is mostly used for making Groundnut Oil. You can't cook or fry such groundnut. It doesn't even taste sweet due to the high level of Oil it contains.

2- Location: The location of your farm will also determine the quantity of Groundnut you can produce. Fertilizer is not used for groundnut. So, the land must be naturally fertile.

Southern Kaduna People produce Groundnut in commercial quantity. Cause their land is good for Groundnut. However, they mostly farm the Groundnut that is used for producing Oil. These groundnut are usually exported or processed in factories that produce Oil. Some local groundnut oil producers also use it to produce Oil.

What kind of groundnut is that?
I mean, does it look different in comparison to the ones we eat?
Is it the same ones they use in making kuli-kuli?

Also, do they have to fry it before extracting the oil?

Mariangeles:


What kind of groundnut is that?
I mean, does it look different in comparison to the ones we eat?
Is it the same ones they use in making kuli-kuli?

Also, do they have to fry it before extracting the oil?

Yes it looks different. It is bigger, redish, with few white stripes

LocalFARMERS:


Yes it looks different. It is bigger, redish, with few white stripes

Wow! Thank you for showing me.

I've seen them before, but never knew they're not tasty.
Who would've known?

Maybe you should have a question and answer thread where people can ask you various questions about farming/agriculture.

Mariangeles:


Wow! Thank you for showing me.

I've seen them before, but never knew they're not tasty.
Who would've known?

Maybe you should have a question and answer thread where people can ask you various questions about farming/agriculture.

You are welcome.

well detailed... Thanks a lot for your efforts.

LocalFARMERS:


It depends the following factors.
1- Type of Groundnut: There are varieties of Groundnut and the seedlings. Each Groundnut have a purpose. Some Groundnut are not meant for producing Groundnut Oil. Cause it contain less Oil. These types of Groundnut is the type that is mostly sold as cooked or fried Groundnut.

There is another type of Groundnut that is mostly used for making Groundnut Oil. You can't cook or fry such groundnut. It doesn't even taste sweet due to the high level of Oil it contains.

2- Location: The location of your farm will also determine the quantity of Groundnut you can produce. Fertilizer is not used for groundnut. So, the land must be naturally fertile.

Southern Kaduna People produce Groundnut in commercial quantity. Cause their land is good for Groundnut. However, they mostly farm the Groundnut that is used for producing Oil. These groundnut are usually exported or processed in factories that produce Oil. Some local groundnut oil producers also use it to produce Oil.

Nasarawa also farm Groundnut in commercial quantity. They mostly farm the other type of Groundnut that is mostly cooked and fried.

4- How you care for your farm- Everything you farm needs care. You must keep weeds and pests away from your farm. The Groundnut needs regular weeding to keep weeds away. For good harvest, during weeding, you must use hoe to draw more soil to the Groundnut plant. This will enable it produce more nuts.

LocalFARMERS:


You are welcome.

You didn't answer one of my questions though.
Do they have to fry them before extracting the oil?
I like the nutty flavour roasting gives the oil.

Mariangeles:


You didn't answer one of my questions though.
Do they have to fry them before extracting the oil?
I like the nutty flavour roasting gives the oil.

If you are to make groundnut oil manually, you need to fry the Groundnut. It. But if you are using a machine to extract the oil, then you don't need to fry the Groundnut.

Here is a video of how I make Groundnut oil and the other video is how I make Kulikuli.


https://www.youtube.com/watch?v=lhNu5npx5hc




https://www.youtube.com/watch?v=1d7AAoXY5gw

Fura da Nono

Those round Balls is Fura. It is made from Milet

LocalFARMERS:
Fura da Nono

Cow Milk

LocalFARMERS:


Cow Milk

.

.

Nono

..

.

LocalFARMERS:
After working in my Groundnut farm, I decided to buy Fura da Nono #500 as my lunch meal. Fura da Nono is a popular food that is common in Northern Nigeria and Countries where Fulani herdsmen are found.

Nono is 100% Cow Milk. While Fura is made from Milet. Fura da Nono has a unique taste. It contains the same vitamins and minerals that, the Milk we buy in our markets contain.



https://www.youtube.com/watch?v=Q3d9nnyDjl4

Nlfpmod come and see #500 Fura da Nono in the North. Nono is 100% Cow milk, while Fura is made from Milet. Fura da Nono is mostly sold by Fulani women. It is their major trade.

Fura da Nono is a popular food that is commonly found in the North or anywhere Fulani herdsmen are based

I hope you know there's a break out of cholera in the country so be careful of what you eat outside

Cholera is around, just be careful of this kind of stuff...

I don't really understand the rationale behind a guy chasing clout



What should hungry Nigerians do with this information/post?

According to Nafdac,
cholera loading if no Nafdac number.

This thing was my go-to snack back in the day. Two times daily for six months, I consumed it religiously. Kai, real world commitments really change a person’s life. Back then, I had no worry of any sort.

My issue with such local drinks is it's Level of hygiene. If you have seen these people, they can use the brown dirty water on the road to bath and wash their Pots and Plates. Shey na such people I go get mind injest wetin dem prepare.

Let's not talk of the fact you still end up patronizing those who makes people cry