Bean peeling machine is to peel the outer layer of all kinds of beans such as soybeans, mung beans, red beans, chickpeas, lentils, peas, and broad beans, etc. The peeling rate is more than 98%, which is the ideal equipment for deodorizing soybeans and improving the quality of soybean products. It is suitable for food processing plants, hotels, and canteens, etc.
Peeling is one of the key processes in bean processing. The peeling can reduce the heat-resistant bacteria in the soil and improve the flavor of soybean milk. Meanwhile, it can shorten the healing time required for the passivation of lipoxygenase and decrease the thermal denaturation of stored proteins, preventing the enzyme from browning.
Before peeling, through appropriate heat treatment, the protein undergoes moderate heat denaturation and then inhibits the production of odor substances. Soybeans are rich in proteins that can enhance physical fitness and the disease resistance of the body. Among the 100 kinds of natural foods, soybeans are the varieties with high nutritional value. All in all, beans need to be peeled when they are further processed.

Every household may not be able to eat without flour. Whether it is wheat flour milling or corn flour milling, this corn flour machine can meet your requirements. After buying a flour mill, you can process flour for others and collect a portion of the money.

The milking machine can be used to milk cows, sheep, goats. Our milking machine for goats and cows is divided into piston pump type milking machine and vacuum pump type milking machine. The milking speed of the vacuum milking machine is very fast, and the milk expressed is relatively clean and hygienic.
Types of cow milking machine
Our cow milking equipment has a single barrel milking machine and an exquisite double-barrel goat milking machine. The milk barrel volume has a 25-liter milk barrel with stainless steel and a 32-liter transparent milk barrel. The power can be equipped with electric motors and gasoline engines, and the voltage of the electric motors can be customized.
Piston pump type milking machine structure
Our portable milk machine for cows is mainly composed of a supporting frame, milk bucket, milk cup group, regulating valve, milk collector, pipeline, vacuum gauge, piston pump, transmission device, motor, working lamp.
Composition of vacuum cow milking machine
The vacuum pump for the milking cow support frame has a pressure regulating valve, milking barrel, silencer, pulsator, milk collector, vacuum gauge，air pipe, milk liner, milk pipe, vacuum pump.
This vacuum pump for goat milking equipment adopts a rotary vane vacuum pump, a direct transmission, compact and reasonable structure, with an automatic lubrication device to ensure trouble-free operation.
A stainless steel vacuum tank is used, and goat milk is pumped into the vacuum tank through a rubber tube. The vacuum tank is equipped with a vacuum regulator and a pulsator. The milk bucket is made of stainless steel and is equipped with a rubber sealing ring to form a sealed container when working. The milking cup is assembled with an automatic switch, which is an important measure to protect the breast and is equipped with a suction stop valve. Using an imported pulsator, its pulsating waveform is extremely stable and reliable.
Advantages of vacuum pump milking machine
Low noise, simple structure, flexible and convenient operation, stable work, high milking efficiency, alternate milking.
Equipped with a pulsator, milking is gentle, does not damage the nipples, and helps to increase the milk production of the dairy sheep.
The vacuum mobile sheep milking equipment has the advantages of stable performance, large effective storage of vacuum tanks, low noise, and simple operation.
The milker machine works in a horizontal state and is pushed to the side of the milk goat for milking. It can also be connected as a vacuum source for pipe milking.

The raw material goes into the flour mixer after crushing (some raw materials also need one crusher). The mixer blends material into even and fine power, then the screw conveyor transfers the material into a twin-screw extruder. The extruder squeezes the material into pellets, the shape and figure can be changed by different molds. The Air conveyor transfers the pellets into a multi-layer oven, which roasts the pellets, removes the water, and keeps the pellets storing longer. The flavoring line seasons the pellets and increases palatability. The pellets come out from the flavoring line then go into the cooling machine, and get cooled in case of metamorphism. Some customers will also choose to package the final product into bags to sell directly. So we also offer a packing machine as an option.
Mixer. It mixes the powder of the ingredients well. According to the production line to choose different types of mixing machine, there are three types for you to choose.
Screw conveyor. The motor is used for power spiral transmission to ensure convenient and fast feeding.
Twin-screw extruder. The main machine of the whole line, which also decides the capacity of the whole plant. The screw material adopts the alloy steel (38CrMoAL). The raw material can be corn flour, grain flour, meat meal, bone meal, fish meal, etc. The specific product shape can be changed by different molds.
Conveyor. The conveyor sends the feed pellets to the oven, the height of the conveyor is determined according to the oven. Customers also can choose the air conveyor.
Multi-layer oven. The oven is mostly an electric oven, the temperature is between 0-200 degrees through the control cabinet to adjust by itself. The internal of the machine is stainless steel double-mesh belt. Baking time can be adjusted according to the number of layers. It can be three, five, seven layers of stainless steel oven. The baking time will depend on the capacity.
Flavoring line. There are octagonal flavor cylinders, single drums, double drum flavor lines. We will make the configuration according to the specific output and the nature of the product.
Cooling machine. This part adopts a water-cooled circulating drum. Used for preliminary cooling and conveying of products.

Cocoanuts can be picked twice a year, and the pods are opened immediately after being picked. The cocoa beans are taken out and dried in the sun. An average tree can only produce 0.5 kg to 1 kg of dry cocoa a year. Because cocoa beans lose 50% of their weight during the drying process. There are two main types of cocoa beans: one is high-yield bitter cocoa, and the other is sweet cocoa with excellent taste. The two are mixed evenly, which is convenient for improving the taste.
The manufacturers have their own unique formulas for the processing of cocoa beans, but the basic processing methods are the same. Cocoa beans must first be roasted to make them smelly, and then crushed to remove the protective shell and outer skin. The remaining nut kernels are called "bean crumbles". Bean crumbles must be ground again. During the grinding process, the cocoa fat in the bean crumbles is melted and most of it is extracted to form a thick paste called "chocolate sauce". After this juice is cooled and solidified, it is temperature-adjustable. chocolate. If it is squeezed again, more cocoa butter can be extracted, and the remaining hard pieces are ground into powder, which is cocoa powder. To make sweetened chocolate, some extra cocoa butter, sugar, and spices are added.

The scale of the farm is large or small. The smallest local scale is 40 acres and 240 acres. It can raise 50 dairy cows. Large agriculture such as corn and soybeans require thousands of acres to maintain large-scale machinery.
There are now thousands of different machines and brands to choose from, all of which differ in quality, functionality, and price. Faced with so many choices, it is sometimes difficult to determine which product is best for small farms. Farmers are often taken away and buy more equipment than originally needed. Another common mistake is to buy a machine that is too big or too small for the task at hand.
Do you want to cultivate the land or graze animals?
Which animals will you work with?
Can you mow an acre or two? Or will you cultivate the soil and spread fertilizer?
Once you decide what you really need, you can start looking for the equipment that best suits your specific requirements
The tractor used to push and pull agricultural tools is undoubtedly the most representative part of farm equipment available. This is a clear tool for any farmer, whether you plan to grow crops or herds. Since the 1990s, tractors have benefited from important technological breakthroughs, and some machines are equipped with consoles that are more like airplane cockpits. In order to operate a small farm, all your requirements should be placed within the practical range of compact tractors. This series of products provide multifunctional machines ranging from 15kw to 50kw. They have many of the features found in larger, more expensive tractors, and they can help you do everything around the farm. You can read more about how to choose a small tractor on Mother Earth News.

Reducing the cost of fish farming in ponds is a comprehensive technical work. If scientific management measures are taken, the cost of fish farming can be greatly reduced and the economic benefits of fish farming in ponds can be improved.
1. Self-breeding fish species. Fingerling is a major expense in fish farming. If you cultivate your own fingerlings, you can reduce your fingerling expenditure by 50%. Moreover, the self-bred fish species have a strong physique, strong disease resistance, and a high survival rate. Generally, 1/10 of the pond can be used to cultivate fish species or to breed fish species in the growing pond.
2. Reasonable stocking. The fish should be stocked reasonably according to their feeding habits and pond conditions. It is necessary to stock feeder fish as well as fat-water fish; it is necessary to stock fish that like to move on the surface, as well as fish that like to live in the middle and bottom layers. Make full use of water and bait. In general fat ponds, silver carp, and bighead carp are put 60%, other fish (such as grass, bream, carp, crucian carp, etc.) account for 40%; in thin ponds, grass, bream, etc. account for 60%, and other fish account for 40%.
3. Plant green fodder. Use pond ridges and ditches to grow ryegrass, sudangrass, first, bitter grass, Pennisetum, red and white clover, and other pastures or aquatic plants (the annual output of these pastures is 2500-5000 kg), and use these green fodder to Feeding fish can save feed and greatly reduce the cost of fish farming. As long as scientific arrangements are made and the seasons are connected, the green feed can be provided all year round to meet the needs of fish.
4, fish farming with chemical fertilizers. Commonly used fertilizers include ammonium bicarbonate, urea, superphosphate, calcium magnesium phosphate, compound fertilizer, and so on. When using, the principle of small amounts and more times should be mastered. For a long time, apply it once every 3 to 5 days, and apply 1 to 2 kg of urea or 4 to 7 kg of ammonium bicarbonate or 6 to 8 kg of superphosphate per mu. The application of chemical fertilizers can rapidly increase the number of plankton in ponds and has a better effect on silver carp and bighead carp.
5. Light attracts insects. Install several 6-25 watt lamp holders at 20～30 cm above the water surface, turn on the lights at night, and use the phototaxis of insects to attract insects into the pond to feed the fish, which can save part of the feed, which is also an effective measure to save the cost of fish farming.
6. Processed feed. The roughage is crushed and fermented before being fed, so that the roughage becomes sweet and sour, soft and fragrant, with good palatability, fish favorite, and easy to digest and absorb. The concentrated feed should be processed into compound pellets for feeding, which can not only avoid the loss of feed but also meet the nutritional needs of fish and improve the utilization rate of feed.
7. scientific feeding. Various fish have different feed preferences and eating methods. Therefore, it is necessary to determine the appropriate feed and feeding method according to the feeding habits of a certain fish, and decide the feeding according to the weather, water quality, water temperature, eating, activities, etc. In general, a bait frame should be set for feeding green fodder; a feed table should be set up for feeding concentrated feed so that fixed-point feeding is implemented to avoid the loss of feed. On cloudy and rainy days, or when the water quality is not good, and the fish do not like to eat, they should be fed less or not. Usually, we must adhere to the principle of feeding less frequently. Feeding must be uniform and appropriate, and avoid hunger and fullness, so as not to affect the digestion and growth of fish.
8. Ensure water quality. The fish ponds have freshwater, high dissolved oxygen, no corruption, and no pollution, which is conducive to the growth and development of fish and can greatly reduce the feed coefficient and save the feed. Always pay attention to changing the water, regularly remove residual bait and dirt to prevent sewage and dirt from entering the pool. If the water quality is unsuitable, change the water in time or take other measures to adjust the water quality. Generally, the transparency of the pool water should be maintained at 20 to 30 cm.
9. Prevent fish diseases. If the fish is sick, it will affect their food intake. Even if the diseased fish eat, the feed utilization rate is not high, resulting in feed waste. The main disease prevention measures are: digging out excess silt to avoid the breeding of various pathogens; thoroughly clearing the pond to kill various pathogens and wild fish; strictly disinfecting the breeding fish to prevent the fish from carrying bacteria into the pond; feeding regularly Medicinal bait prevents the occurrence of various more harmful fish diseases.

Yeast can be vacuum packed or ordinary packed.
For vacuum packaging, you can choose a vacuum packaging machine first, and for ordinary packaging, you can choose a granule packaging machine.

Why do we need to make our own pellets? Can't ruminants use pellets? 4 big benefits cannot be denied
Many of our friends now have this question. Many farms are making their own pellet feed. Should we retail investors learn? Can ruminants not use pellet feed? What are the facts? Today we will talk to you about the 4 benefits of pellet feed that cannot be denied.
Pellet feeds are not unfamiliar to everyone. Now many farmers are using pellets, but the pellets they feed are "concentrated feeds" rather than full-price feeds.
In order to reduce the cost of breeding, many farmers not only make their own concentrated feed but also mix the concentrated feed with the roughage we feed to make full-price feed. Since everyone is making full-price feeds made by themselves, it certainly makes sense, let's talk about the four major benefits of this self-made pellet feed?
First, high feed utilization
Second, it reduces the consumption of feed
Third, it is easy to store
Fourth, to facilitate the use of local resources
When we changed the feeding method of feed, we found that these problems can be solved well. Some nutritious but poorly palatable feed resources can be processed into good feed. Even some feeds with slight toxins can be processed into high-quality feeds through scientific processing. This is the biggest reason why we admire full-price pellets.
Because we can make better use of local feed resources, this is the foundation of our farmers' foothold in the breeding industry.

Button switch + full digital display. The operation is stable and reliable.
Four-Side Sealing Packaging Machine adopts touch screen and stable PLC control, bag making, metering, filling, sewing, coding, and cutting can be completed at one time.
Computer control, the system adopts stepping motor subdivision technology, the bag making precision is high, and the error is less than 1 mm.
Heat-seal dual-channel temperature control, intelligent temperature control, good heat balance, guarantee the sealing quality and apply to a variety of packaging film.
Intelligent photoelectric color mark positioning control system.
The four-side sealing packaging machine adopts a new rocking plate-type cup adjustment device, which can adjust the packaging capacity at any time during the operation of the machine, reducing material loss and improving work efficiency.
Adopting an external film placement structure, packaging film installation is easier.

The four-side sealing packing machine is very popular among customers in the market. Our best selling is the small four-side sealing packaging machine.
The four-side-sealing coffee packaging machine is suitable for packaging small bags of coffee that have to be sealed on all four sides. Most of the four-side-sealed small bags of coffee we see on the market can be packaged with this machine. It is also suitable for packaging materials such as small bags of powdered medicine, small bags of powdered food, cosmetics, and chemical powders.

This sauce packing machine can pack Chili sauce, tahini, tomato sauce, shampoo, honey, oil, etc.
The machine can realize different packaging styles. Such as back sealing, three-side sealing, four-side sealing.

As the main raw material for food and edible oil production, sesame is widely used in the oil industry. Dehulled sesame seeds are sesame seeds that have been removed from the shell and are mainly used for food processing and oil extraction. The presence of sesame seed coats The unpeeled sesame seed coat or stratum corneum has a high content of fiber and oxalate, and the protein resources cannot be directly absorbed and utilized after direct consumption by humans, which often results in the reduction of food flavor and mouthfeel, so in the food processing process In order to maintain the taste and flavor of sesame, sesame seeds are often peeled first. Therefore, the sesame seeds in the pastries and biscuits are all "peeled sesame seeds" after peeling. Today, in view of the unique health and beauty effects of sesame, peeled sesame is widely used in the production of baked foods, food flavor additives, and cosmetics. Dehulled sesame seeds are classified according to their origin, appearance, purity, moisture, and impurities.

There are many types of food in this world, and there are many ways of packaging. The powder can not only be packed in bags but also can be bottle filled, and various granular snacks can be packed not only in bags but also can be bottle filled. For different types of food, you can choose vacuum packaging or non-vacuum packaging. You can choose according to your production needs.

what is the price?

As a packaging machine manufacturer, we are most familiar with the four-side-sealing packaging for ketchup, tahini, mung beans, coffee, corn grits, and snacks in large grams. Non-food items include shampoo, etc.

As food, bread has been popular for many centuries. Not only the production methods emerge one after another. The packaging of bread has also undergone great changes with the changes of the times and the advancement of technology. Next, I will introduce the Taizy Bread Packaging Machine and explain why it is outstanding.
No matter how society develops, the food industry will not disappear, because food is a necessity for people's lives, so the food industry has become the only way for many companies. How to compete? Then there is only spelling quality, spelling service. However, in the same situation as the original, as long as the packaging is assembled, a good bread inflatable packaging machine can not only bring good-looking packaging to the food but also improve the quality and shelf life of the product, because a high-quality packaging machine can Greatly improve the competitiveness of food.
Now that green health is sweeping the world, people have begun to practice their support for this concept in various ways. Green development has become a social fashion. As a packaging machinery industry that has always advocated economy, it cannot miss this opportunity. It began to add green elements in various equipment, and the bread inflatable packaging machine is one of the more successful ones. It also plays a huge role in the sustainable development of society.
It is a green machine that can pack cakes effectively, and the packaging will not mix with harmful substances and will not leak water. Customers can rest assured that the bread inflatable packaging machine can effectively ensure the health of consumers, so it can be eaten. In the case of long-term use, packaging efficiency and economic benefits can be greatly improved.
Therefore, green health is the biggest advantage of the bread packaging machine. This can be said to be the general trend of the new era. Taizy packaging machine manufacturers suggest green and healthy packaging methods to allow customers to enjoy good services and increase their sales.

Small and medium-sized pet production line equipment can be widely used in the production of dog, cat, fish, shrimp, fox, bird and various pet feeds. It is an ideal choice for manufacturers with rigid requirements. The production investment is small, the output is high, the area is small, and the degree of automation is high. The whole machine is made of stainless steel. Ensure hygiene and cleanliness. Expansion granulation technology uses twin-screw extrusion expansion technology.
Small and medium-sized pet feed production lines are divided into two production methods according to the production process: dry production and wet production. Dry production means that the raw materials are mixed and directly expanded and granulated in a twin-screw extruder. This dry production generally uses grain powder. Mainly, adding a small amount of cooked meat powder, the production capacity is between 100-200kg/h; the wet production process is to add a preparation process after the raw materials are mixed before puffing, and the preparation is the full mixing of the material and the hot steam in the modulator, 0.25 MPA stays under steam pressure for about 3 minutes to ripen the protein of the raw materials and gelatinize the starch. The amount of protein produced by the wet process is higher than that of the dry process because the starch preparation process of the wet process has better gelatinization. , It has better viscosity and shape during puffing. After the modulator is added to the processing of the dry extruder, the production capacity will be significantly improved. It will also reduce power consumption and mechanical wear.
Extruded dog food contains a lot of water and must be dehydrated and dried. Choose different types of puffing machines to match the output of drying equipment, and select electric heating, gas and oil heating, and steam heating according to the energy source. According to the drying principle, ordinary belt drying and feed special belt drying can be selected according to investment needs. The feed belt dryer has high investment, large output, and low energy consumption. Ordinary belt dryer has low investment and energy consumption is higher than that of feed dryer
Seasoning process: The various tastes of dog food and trace elements with different energy requirements are added to the surface of the particles during the seasoning process. Generally, dog food needs to realize the three functions of oil spraying, grout spraying, and powder spraying through seasoning equipment. According to the equipment that can achieve the seasoning function, there are star anise seasoning machine, drum-type continuous seasoning machine, batch weighing type oil spray seasoning machine. The batch mixing seasoning machine is the best for small and medium-sized pet food production lines, with uniform seasoning and precise addition. To meet the needs of different varieties of seasoning, automatic operation, drum-type seasoning machine also has the advantage of continuous automatic production, but the mixing time and uniformity are lower than batch-type mixing seasoning machine.

【Rice, various beans】
Although the rice we usually buy is marked with a shelf life, in fact, as long as it is stored properly, the rice can be stored for several years. Now the rice is vacuum-packaged and stored under anaerobic storage. It is no problem to keep it at low temperature and avoid light.
【Bacon, Sausage, Ham, etc.】
Cured, smoked, and roasted meats such as bacon, sausage, ham, etc., were created by people in order to preserve meat in the era of refrigerators. As long as you pay attention to the preservation environment, it can be stored for a few years, and the flavor is unique. Everyone likes to eat.
[Dried fungus, shiitake mushrooms, and other fungi]
Dried fungus, white fungus, shiitake mushrooms, tea tree mushrooms, hazel mushrooms, and other mushrooms are commonly eaten in daily life. They can be stored at low temperatures and will not deteriorate for several years. Moreover, the nutritional value of mushrooms is very rich. Consumption can improve body resistance.
[Dried vegetables, soy products, vermicelli, etc.]
Dried soy products such as yuba and bean curd, as well as noodles and vermicelli such as sweet potato powder, potato powder, mung bean powder, etc., as well as dried vegetable products such as dried beans, dried cucumbers, and fried potatoes, can be stored for a few years without deterioration, Soak in water before eating, or stir-fry or stew.
【Canned goods】
There are many types of canned food, including various fruits, meats such as beef, mutton, and pork, various fishes, and many seafoods. In the war years, canned food was a must-have food for the army, and under normal circumstances, there was no problem within 3 to 5 years. The actual canned food can theoretically be stored indefinitely. As time becomes longer, the color and taste of the food inside will change, but it can still be eaten without affecting your health and will provide certain nutrition.
【Honey】
If stored properly, honey can theoretically be stored for a long time. Of course, it must be sealed, cool, and free of impurities, which means it must be pure honey, not honey products. Honey that has been stored for a long time will crystallize, but it does not affect the quality of the honey itself.
[Condiments such as salt, sugar, soy sauce, vinegar, etc.]
Condiments such as salt, sugar, soy sauce, and vinegar, etc., should be preserved for a few years. What we usually eat is iodized salt, the iodine content will decrease over time, but the quality of the salt will not change.
Solid sugars such as white sugar and rock sugar have less water content in their internal structure. Pay attention to the storage environment and keep them from damp. They can be stored for several years without deterioration.
Soy sauce and vinegar are all fermented grains, sealed and stored at low temperatures, and will not deteriorate for a few years. Like aged vinegar, the longer it will last, the more mellow it will taste. The longer the aged vinegar in the supermarket, the more expensive it will sell.
【Liquor】
High alcohol concentration in liquor can prevent deterioration. High-quality liquor made from grain has the saying that "the more aged the more fragrant", after long-term storage, the taste will be more mellow and mellow, and it will be no problem for more than ten years.

Boiling, high temperature treatment
Kill some microorganisms
Food can be kept longer
When the temperature returns to the greenhouse, the microorganisms will grow again
Short storage time
Vacuum packaging
Extract all the air in the package and seal it
Microorganisms cannot grow without air
Foods suitable for preservation in vacuum packaging include rice, tea, maize and peanuts
Dry Tibetan Method
Put the food in the sun to dry or air-dry
Reduce or remove the moisture contained in food
Longer storage time
Dried foods include dried chili, dried shrimp, dried squid, dried shiitake mushrooms, etc.
You can also put food in the oven, dehydrated in the food dehydrator
Dried fruits, vegetables, meat, etc. made by these appliances
Will not adhere to dust, more hygienic, and easy to carry
Canning and Bottling
It can isolate food from air and microorganisms
Some nutrients in food will be destroyed
Salted
Put a lot of salt
Salt allows the moisture contained in food to seep out
Kill microorganisms attached to the food surface